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Advances in Food and Nutrition Research
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February 25, 2012
Bioactive marine peptides: nutraceutical value and novel approaches
Anupam Giri, Toshiaki Ohshima
Analytical Chemistry
|
May 14, 2016
Optimization of a Differential Ion Mobility Spectrometry-Tandem Mass Spectrometry Method for High-Throughput Analysis of Nicotine and Related Compounds: Application to Electronic Cigarette Refill Liquids
Jorge Regueiro, Anupam Giri, Thomas Wenzl
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
September 9, 2017
Experimental design-based isotope-dilution SPME-GC/MS method development for the analysis of smoke flavouring products
Anupam Giri, Zuzana Zelinkova, Thomas Wenzl
Chemical Reviews
|
January 31, 2023
Layer-Structured Anisotropic Metal Chalcogenides: Recent Advances in Synthesis, Modulation, and Applications
Anupam Giri, Gyeongbae Park, Unyong Jeong
Bioscience, Biotechnology, and Biochemistry
|
September 14, 2010
SPME technique for analyzing headspace volatiles in fish miso, a Japanese fish meat-based fermented product
Anupam Giri, Kazufumi Osako, Toshiaki Ohshima
Food Control
|
July 5, 2017
Assessment of critical steps of a GC/MS based indirect analytical method for the determination of fatty acid esters of monochloropropanediols (MCPDEs) and of glycidol (GEs)
Zuzana Zelinkova, Anupam Giri, Thomas Wenzl
Langmuir : the ACS Journal of Surfaces and Colloids
|
August 13, 2013
MoS2 nanocrystals confined in a DNA matrix exhibiting energy transfer
Nirmal Goswami, Anupam Giri, Samir Kumar Pal
Food Chemistry
|
February 17, 2015
A rapid HPLC post-column reaction analysis for the quantification of ergothioneine in edible mushrooms and in animals fed a diet supplemented with extracts from the processing waste of cultivated mushrooms
The Han Nguyen, Anupam Giri, Toshiaki Ohshima
Journal of Food Science
|
May 4, 2011
Headspace volatiles along with other instrumental and sensory analyses as indices of maturation of horse mackerel miso
Anupam Giri, Akira Okamoto, Emiko Okazaki, et al.
Chemical Communications (Cambridge, England)
|
December 13, 2023
Wafer-scale synthesis of two-dimensional ultrathin films
Amresh Kumar Singh, Baishali Thakurta, Anupam Giri, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 34) with videos related to
Sort By:
Page
of 4
Advances in Food and Nutrition Research
|
February 25, 2012
Bioactive marine peptides: nutraceutical value and novel approaches
Anupam Giri, Toshiaki Ohshima
Analytical Chemistry
|
May 14, 2016
Optimization of a Differential Ion Mobility Spectrometry-Tandem Mass Spectrometry Method for High-Throughput Analysis of Nicotine and Related Compounds: Application to Electronic Cigarette Refill Liquids
Jorge Regueiro, Anupam Giri, Thomas Wenzl
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
September 9, 2017
Experimental design-based isotope-dilution SPME-GC/MS method development for the analysis of smoke flavouring products
Anupam Giri, Zuzana Zelinkova, Thomas Wenzl
Chemical Reviews
|
January 31, 2023
Layer-Structured Anisotropic Metal Chalcogenides: Recent Advances in Synthesis, Modulation, and Applications
Anupam Giri, Gyeongbae Park, Unyong Jeong
Bioscience, Biotechnology, and Biochemistry
|
September 14, 2010
SPME technique for analyzing headspace volatiles in fish miso, a Japanese fish meat-based fermented product
Anupam Giri, Kazufumi Osako, Toshiaki Ohshima
Food Control
|
July 5, 2017
Assessment of critical steps of a GC/MS based indirect analytical method for the determination of fatty acid esters of monochloropropanediols (MCPDEs) and of glycidol (GEs)
Zuzana Zelinkova, Anupam Giri, Thomas Wenzl
Langmuir : the ACS Journal of Surfaces and Colloids
|
August 13, 2013
MoS2 nanocrystals confined in a DNA matrix exhibiting energy transfer
Nirmal Goswami, Anupam Giri, Samir Kumar Pal
Food Chemistry
|
February 17, 2015
A rapid HPLC post-column reaction analysis for the quantification of ergothioneine in edible mushrooms and in animals fed a diet supplemented with extracts from the processing waste of cultivated mushrooms
The Han Nguyen, Anupam Giri, Toshiaki Ohshima
Journal of Food Science
|
May 4, 2011
Headspace volatiles along with other instrumental and sensory analyses as indices of maturation of horse mackerel miso
Anupam Giri, Akira Okamoto, Emiko Okazaki, et al.
Chemical Communications (Cambridge, England)
|
December 13, 2023
Wafer-scale synthesis of two-dimensional ultrathin films
Amresh Kumar Singh, Baishali Thakurta, Anupam Giri, et al.
Page
of 4