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Arnaud Bovy

Showing results (11-20 of 35) with videos related to

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European Journal of Nutrition|December 16, 2003
Effect of diets fortified with tomatoes or onions with variable quercetin-glycoside content on azoxymethane-induced aberrant crypt foci in the colon of ratsAngelo Pietro Femia, Giovanna Caderni, Maura Ianni, et al.
The Journal of Nutrition|August 22, 2006
Transgenic flavonoid tomato intake reduces C-reactive protein in human C-reactive protein transgenic mice more than wild-type tomatoDietrich Rein, Elio Schijlen, Teake Kooistra, et al.
The New Phytologist|December 22, 2022
CaMYB12-like underlies a major QTL for flavonoid content in pepper (Capsicum annuum) fruitYi Wu, Sigal Popovsky-Sarid, Yury Tikunov, et al.
Plos One|August 8, 2013
The flavonoid pathway in tomato seedlings: transcript abundance and the modeling of metabolite dynamicsMarian Groenenboom, Victoria Gomez-Roldan, Hans Stigter, et al.
Plant Physiology|November 26, 2004
Effect of the Colorless non-ripening mutation on cell wall biochemistry and gene expression during tomato fruit development and ripeningEmma M Eriksson, Arnaud Bovy, Ken Manning, et al.
BMC Genomics|December 21, 2014
Mapping in the era of sequencing: high density genotyping and its application for mapping TYLCV resistance in Solanum pimpinellifoliumMarcela Víquez-Zamora, Myluska Caro, Richard Finkers, et al.
BMC Genomics|May 29, 2013
Tomato breeding in the genomics era: insights from a SNP arrayMarcela Víquez-Zamora, Ben Vosman, Henri van de Geest, et al.
Journal of Agricultural and Food Chemistry|January 24, 2008
Antioxidants, phenolic compounds, and nutritional quality of different strawberry genotypesSara Tulipani, Bruno Mezzetti, Franco Capocasa, et al.
Molecular Biosystems|September 8, 2015
Genotype-phenotype modeling considering intermediate level of biological variation: a case study involving sensory traits, metabolites and QTLs in ripe tomatoesHuange Wang, Joao Paulo, Willem Kruijer, et al.
Metabolomics : Official Journal of the Metabolomic Society|January 5, 2010
Constraint-based probabilistic learning of metabolic pathways from tomato volatilesAnand K Gavai, Yury Tikunov, Remco Ursem, et al.
Pageof 4

Showing results (11-20 of 35) with videos related to

Sort By:
Pageof 4
European Journal of Nutrition|December 16, 2003
Effect of diets fortified with tomatoes or onions with variable quercetin-glycoside content on azoxymethane-induced aberrant crypt foci in the colon of ratsAngelo Pietro Femia, Giovanna Caderni, Maura Ianni, et al.
The Journal of Nutrition|August 22, 2006
Transgenic flavonoid tomato intake reduces C-reactive protein in human C-reactive protein transgenic mice more than wild-type tomatoDietrich Rein, Elio Schijlen, Teake Kooistra, et al.
The New Phytologist|December 22, 2022
CaMYB12-like underlies a major QTL for flavonoid content in pepper (Capsicum annuum) fruitYi Wu, Sigal Popovsky-Sarid, Yury Tikunov, et al.
Plos One|August 8, 2013
The flavonoid pathway in tomato seedlings: transcript abundance and the modeling of metabolite dynamicsMarian Groenenboom, Victoria Gomez-Roldan, Hans Stigter, et al.
Plant Physiology|November 26, 2004
Effect of the Colorless non-ripening mutation on cell wall biochemistry and gene expression during tomato fruit development and ripeningEmma M Eriksson, Arnaud Bovy, Ken Manning, et al.
BMC Genomics|December 21, 2014
Mapping in the era of sequencing: high density genotyping and its application for mapping TYLCV resistance in Solanum pimpinellifoliumMarcela Víquez-Zamora, Myluska Caro, Richard Finkers, et al.
BMC Genomics|May 29, 2013
Tomato breeding in the genomics era: insights from a SNP arrayMarcela Víquez-Zamora, Ben Vosman, Henri van de Geest, et al.
Journal of Agricultural and Food Chemistry|January 24, 2008
Antioxidants, phenolic compounds, and nutritional quality of different strawberry genotypesSara Tulipani, Bruno Mezzetti, Franco Capocasa, et al.
Molecular Biosystems|September 8, 2015
Genotype-phenotype modeling considering intermediate level of biological variation: a case study involving sensory traits, metabolites and QTLs in ripe tomatoesHuange Wang, Joao Paulo, Willem Kruijer, et al.
Metabolomics : Official Journal of the Metabolomic Society|January 5, 2010
Constraint-based probabilistic learning of metabolic pathways from tomato volatilesAnand K Gavai, Yury Tikunov, Remco Ursem, et al.
Pageof 4