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Barbara R Cardoso

Showing results (11-20 of 31) with videos related to

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Advances in Nutrition (Bethesda, Md.)|June 15, 2025
Effects of Nut Intake on Gut Microbiome Composition and Gut Function in Adults: A Systematic Review and Meta-analysisMatthew Snelson, Jessica R Biesiekierski, Susanna Chen, et al.
Food Research International (Ottawa, Ont.)|June 14, 2024
Inhibition of human starch digesting enzymes and intestinal glucose transport by walnut polyphenolsMena Farazi, Michael J Houghton, Luca Nicolotti, et al.
Frontiers in Nutrition|November 26, 2025
Nut consumption in chronic kidney disease: a systematic reviewTaline Lazzarin, Raquel Simões Ballarin, Paula Schmidt Azevedo, et al.
BMC Geriatrics|May 18, 2021
Associations between nut intake, cognitive function and non-alcoholic fatty liver disease (NAFLD) in older adults in the United States: NHANES 2011-14Sze-Yen Tan, Ekavi N Georgousopoulou, Barbara R Cardoso, et al.
Advances in Nutrition (Bethesda, Md.)|December 17, 2020
Nut Consumption for Cognitive Performance: A Systematic ReviewLauren E Theodore, Nicole J Kellow, Emily A McNeil, et al.
The Journal of Nutrition|September 15, 2021
Intake of Nuts and Seeds Is Associated with a Lower Prevalence of Nonalcoholic Fatty Liver Disease in US Adults: Findings from 2005-2018 NHANESBarbara R Cardoso, Sze-Yen Tan, Robin M Daly, et al.
Alzheimer'S & Dementia (Amsterdam, Netherlands)|April 27, 2026
Ultra-processed food intake, cognitive function, and dementia risk: A cross-sectional study of middle-aged and older Australian adultsBarbara R Cardoso, Euridice Martinez Steele, Barbara Brayner, et al.
The Analyst|March 3, 2015
Determination of selenium in serum in the presence of gadolinium with ICP-QQQ-MSDavid P Bishop, Dominic J Hare, Fred Fryer, et al.
Nutrition Research Reviews|September 25, 2024
Selenium supplementation in chronic kidney disease patients undergoing haemodialysis: a systematic review of the effects on plasma selenium, antioxidant and inflammatory markers, immunological parameters and thyroid hormonesPricilla de C Trigueira, Viviane de O Leal, Barbara R Cardoso, et al.
Nutrients|December 6, 2018
Selenium Status Is Not Associated with Cognitive Performance: A Cross-Sectional Study in 154 Older Australian AdultsBarbara R Cardoso, Ewa A Szymlek-Gay, Blaine R Roberts, et al.
Pageof 4

Showing results (11-20 of 31) with videos related to

Sort By:
Pageof 4
Advances in Nutrition (Bethesda, Md.)|June 15, 2025
Effects of Nut Intake on Gut Microbiome Composition and Gut Function in Adults: A Systematic Review and Meta-analysisMatthew Snelson, Jessica R Biesiekierski, Susanna Chen, et al.
Food Research International (Ottawa, Ont.)|June 14, 2024
Inhibition of human starch digesting enzymes and intestinal glucose transport by walnut polyphenolsMena Farazi, Michael J Houghton, Luca Nicolotti, et al.
Frontiers in Nutrition|November 26, 2025
Nut consumption in chronic kidney disease: a systematic reviewTaline Lazzarin, Raquel Simões Ballarin, Paula Schmidt Azevedo, et al.
BMC Geriatrics|May 18, 2021
Associations between nut intake, cognitive function and non-alcoholic fatty liver disease (NAFLD) in older adults in the United States: NHANES 2011-14Sze-Yen Tan, Ekavi N Georgousopoulou, Barbara R Cardoso, et al.
Advances in Nutrition (Bethesda, Md.)|December 17, 2020
Nut Consumption for Cognitive Performance: A Systematic ReviewLauren E Theodore, Nicole J Kellow, Emily A McNeil, et al.
The Journal of Nutrition|September 15, 2021
Intake of Nuts and Seeds Is Associated with a Lower Prevalence of Nonalcoholic Fatty Liver Disease in US Adults: Findings from 2005-2018 NHANESBarbara R Cardoso, Sze-Yen Tan, Robin M Daly, et al.
Alzheimer'S & Dementia (Amsterdam, Netherlands)|April 27, 2026
Ultra-processed food intake, cognitive function, and dementia risk: A cross-sectional study of middle-aged and older Australian adultsBarbara R Cardoso, Euridice Martinez Steele, Barbara Brayner, et al.
The Analyst|March 3, 2015
Determination of selenium in serum in the presence of gadolinium with ICP-QQQ-MSDavid P Bishop, Dominic J Hare, Fred Fryer, et al.
Nutrition Research Reviews|September 25, 2024
Selenium supplementation in chronic kidney disease patients undergoing haemodialysis: a systematic review of the effects on plasma selenium, antioxidant and inflammatory markers, immunological parameters and thyroid hormonesPricilla de C Trigueira, Viviane de O Leal, Barbara R Cardoso, et al.
Nutrients|December 6, 2018
Selenium Status Is Not Associated with Cognitive Performance: A Cross-Sectional Study in 154 Older Australian AdultsBarbara R Cardoso, Ewa A Szymlek-Gay, Blaine R Roberts, et al.
Pageof 4