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Food Chemistry|March 19, 2021
The effect of lactic acid fermentation with different bacterial strains on the chemical composition, immunoreactive properties, and sensory quality of sweet buttermilkAnna Maria Ogrodowczyk, Bolesław Kalicki, Barbara Wróblewska
Polish Journal of Microbiology|April 10, 2007
Growth of Penicillium verrucosum and production of ochratoxin A on nonsterilized wheat grain incubated at different temperatures and water contentJanusz Czaban, Barbara Wróblewska, Anna Stochmal, et al.
International Journal of Molecular Sciences|July 2, 2021
OVA-Experienced CD4+ T Cell Transfer and Chicken Protein Challenge Affect the Immune Response to OVA in a Murine ModelEwa Fuc, Dagmara Złotkowska, Ewa Wasilewska, et al.
International Journal of Food Microbiology|October 30, 2021
Operational culture conditions determinate benzalkonium chloride resistance in L. monocytogenes-E. coli dual species biofilmsAleksandra Maria Kocot, Barbara Wróblewska, Marta Lopez Cabo
Journal of Dairy Science|October 8, 2018
Immunoreactive properties of α-casein and κ-casein: Ex vivo and in vivo studiesEwa Fuc, Dagmara Złotkowska, Emilia Stachurska, et al.
Molecules (Basel, Switzerland)|June 10, 2023
Side Streams of Vegetable Processing and Its Bioactive Compounds Support Microbiota, Intestine Milieu, and Immune SystemJoanna Fotschki, Anna M Ogrodowczyk, Barbara Wróblewska, et al.
Journal of Microbiological Methods|May 18, 2016
A simultaneous two-colour detection method of human IgG- and IgE-reactive proteins from lactic acid bacteriaLidia Hanna Markiewicz, Agata Szymkiewicz, Anna Szyc, et al.
Polish Journal of Microbiology|October 14, 2004
An attempt to protect winter wheat against Gaeumannomyces graminis var. tritici by the use of rhizobacteria Pseudomonas fluorescens and Bacillus mycoidesJanusz Czaban, Andrzej Ksiezniak, Barbara Wróblewska, et al.
Nutrients|August 14, 2020
Gestational Dysfunction-Driven Diets and Probiotic Supplementation Correlate with the Profile of Allergen-Specific Antibodies in the Serum of Allergy SufferersAnna Maria Ogrodowczyk, Magdalena Zakrzewska, Ewa Romaszko, et al.
Nutrients|June 2, 2021
Phytate and Butyrate Differently Influence the Proliferation, Apoptosis and Survival Pathways in Human Cancer and Healthy ColonocytesLidia Hanna Markiewicz, Anna Maria Ogrodowczyk, Wiesław Wiczkowski, et al.
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