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C J Bates

Showing results (131-140 of 175) with videos related to

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International Journal of Food Sciences and Nutrition|August 26, 1998
Zinc and phytate intake of rural Gambian infants: contributions from breastmilk and weaning foodsA A Paul, C J Bates, A Prentice, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1983
The effect of vitamin C supplementation on lactating women in Keneba, a West African rural communityC J Bates, A M Prentice, A Prentice, et al.
European Journal of Clinical Nutrition|November 1, 1988
Running performance in Gambian children: effects of water-soluble vitamins or ironH J Powers, C J Bates, R Downes, et al.
Human Nutrition. Clinical Nutrition|December 1, 1983
Efficacy of a riboflavin supplement given at fortnightly intervals to pregnant and lactating women in rural GambiaC J Bates, A Flewitt, A M Prentice, et al.
Public Health Nutrition|January 3, 2001
Risk factors for poor iron status in British toddlers: further analysis of data from the National Diet and Nutrition Survey of children aged 1.5-4.5 yearsC W Thane, C M Walmsley, C J Bates, et al.
Transactions of the Royal Society of Tropical Medicine and Hygiene|January 1, 1982
Seasonal variations in ascorbic acid status and breast milk ascorbic acid levels in rural Gambian women in relation to dietary intakeC J Bates, A M Prentice, A Prentice, et al.
European Journal of Clinical Nutrition|April 14, 1999
Vitamin D: seasonal and regional differences in preschool children in Great BritainP S Davies, C J Bates, T J Cole, et al.
The American Journal of Clinical Nutrition|October 1, 1989
Riboflavin status of adolescent vs elderly Gambian subjects before and during supplementationC J Bates, H J Powers, R Downes, et al.
The British Journal of Nutrition|August 24, 2006
Blood indices of selenium and mercury, and their correlations with fish intake, in young people living in BritainC J Bates, A Prentice, M C Birch, et al.
The Journal of Nutrition, Health & Aging|December 26, 2001
Geographical variations in nutrition-related vascular risk factors in the UK: National Diet and Nutrition Survey of People Aged 65 Years and OverC J Bates, T J Cole, M A Mansoor, et al.
Pageof 18

Showing results (131-140 of 175) with videos related to

Sort By:
Pageof 18
International Journal of Food Sciences and Nutrition|August 26, 1998
Zinc and phytate intake of rural Gambian infants: contributions from breastmilk and weaning foodsA A Paul, C J Bates, A Prentice, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1983
The effect of vitamin C supplementation on lactating women in Keneba, a West African rural communityC J Bates, A M Prentice, A Prentice, et al.
European Journal of Clinical Nutrition|November 1, 1988
Running performance in Gambian children: effects of water-soluble vitamins or ironH J Powers, C J Bates, R Downes, et al.
Human Nutrition. Clinical Nutrition|December 1, 1983
Efficacy of a riboflavin supplement given at fortnightly intervals to pregnant and lactating women in rural GambiaC J Bates, A Flewitt, A M Prentice, et al.
Public Health Nutrition|January 3, 2001
Risk factors for poor iron status in British toddlers: further analysis of data from the National Diet and Nutrition Survey of children aged 1.5-4.5 yearsC W Thane, C M Walmsley, C J Bates, et al.
Transactions of the Royal Society of Tropical Medicine and Hygiene|January 1, 1982
Seasonal variations in ascorbic acid status and breast milk ascorbic acid levels in rural Gambian women in relation to dietary intakeC J Bates, A M Prentice, A Prentice, et al.
European Journal of Clinical Nutrition|April 14, 1999
Vitamin D: seasonal and regional differences in preschool children in Great BritainP S Davies, C J Bates, T J Cole, et al.
The American Journal of Clinical Nutrition|October 1, 1989
Riboflavin status of adolescent vs elderly Gambian subjects before and during supplementationC J Bates, H J Powers, R Downes, et al.
The British Journal of Nutrition|August 24, 2006
Blood indices of selenium and mercury, and their correlations with fish intake, in young people living in BritainC J Bates, A Prentice, M C Birch, et al.
The Journal of Nutrition, Health & Aging|December 26, 2001
Geographical variations in nutrition-related vascular risk factors in the UK: National Diet and Nutrition Survey of People Aged 65 Years and OverC J Bates, T J Cole, M A Mansoor, et al.
Pageof 18