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British Journal of Haematology|September 1, 1995
Interleukin-11 enhances gastrointestinal absorption of iron in ratsR D Baynes, J D Cook, J Keith
The American Journal of Clinical Nutrition|February 1, 1983
The use of capillary blood for measurements of circulating ferritinP Pootrakul, B S Skikne, J D Cook
Journal of Biopharmaceutical Statistics|March 11, 2008
What we want versus what we can get: a closer look at failure time endpoints for cardiovascular studiesRui Song, Thomas D Cook, Michael R Kosorok
Blood|January 1, 1982
A screening test for assessing iron statusJ Pintar, B S Skikne, J D Cook
Diseases of the Nervous System|March 1, 1975
Vanillyl mandelic acid excretion in unilateral electroconvulsive therapy (ECT)D R Reimer, A D Cook, S Nagaswami
The Journal of Nutrition|January 1, 1996
The Caco-2 cell culture system can be used as a model to study food iron availabilityM N Garcia, C Flowers, J D Cook
Human Antibodies and Hybridomas|January 1, 1996
Targeting gamma interferon to tumor cells by a genetically engineered fusion protein secreted from myeloma cellsJ Xiang, Y Qi, D Cook, et al.
Annals of Neurology|May 1, 1995
Multiple sclerosis: immune mechanism and update on current therapiesS Bansil, S D Cook, C Rohowsky-Kochan
IEEE Transactions on Visualization and Computer Graphics|September 11, 2015
Graphical Tests for Power Comparison of Competing DesignsH Hofmann, L Follett, M Majumder, et al.
Canadian Journal of Microbiology|September 1, 1976
Bouyant density, conversion formulae, and the mole percent guanosine + cytosine content of Desulfovibrio spA Jobson, F D Cook, D W Westlake
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