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Meat Science
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March 9, 2016
Improved sensitivity for determining thiobarbituric acid reactive substances in ground beef
C R Kerth, C W Rowe
Journal of Food Science
|
June 4, 2009
Effects of salt, BHA/BHT, and differing phosphate types on quality and sensory characteristics of beef longissimus muscles
C W Rowe, F W Pohlman, A H Brown, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
November 17, 2018
An intravenous insulin protocol designed for pregnancy reduces neonatal hypoglycaemia following betamethasone administration in women with gestational diabetes
C W Rowe, E Putt, O Brentnall, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
March 10, 2000
Oral dosage forms fabricated by three dimensional printing
W E Katstra, R D Palazzolo, C W Rowe, et al.
Diabetes Research and Clinical Practice
|
July 28, 2017
Insulin resistance correlates with maculopathy and severity of retinopathy in young adults with Type 1 Diabetes Mellitus
C W Rowe, A S Haider, D Viswanathan, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
March 10, 2000
Multimechanism oral dosage forms fabricated by three dimensional printing
C W Rowe, W E Katstra, R D Palazzolo, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
September 11, 2019
Young children, adolescent girls and women with type 1 diabetes are more overweight and obese than reference populations, and this is associated with increased cardiovascular risk factors
A L Marlow, C W Rowe, D Anderson, et al.
Journal of Food Science
|
February 10, 2009
Effects of conjugated linoleic acid, salt, and sodium tripolyphosphate on physical, sensory, and instrumental color characteristics of beef striploins
C W Rowe, F W Pohlman, A H Brown, et al.
Nature
|
September 3, 2015
Mapping tree density at a global scale
T W Crowther, H B Glick, K R Covey, et al.
Nature
|
December 2, 2016
Quantifying global soil carbon losses in response to warming
T W Crowther, K E O Todd-Brown, C W Rowe, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Meat Science
|
March 9, 2016
Improved sensitivity for determining thiobarbituric acid reactive substances in ground beef
C R Kerth, C W Rowe
Journal of Food Science
|
June 4, 2009
Effects of salt, BHA/BHT, and differing phosphate types on quality and sensory characteristics of beef longissimus muscles
C W Rowe, F W Pohlman, A H Brown, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
November 17, 2018
An intravenous insulin protocol designed for pregnancy reduces neonatal hypoglycaemia following betamethasone administration in women with gestational diabetes
C W Rowe, E Putt, O Brentnall, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
March 10, 2000
Oral dosage forms fabricated by three dimensional printing
W E Katstra, R D Palazzolo, C W Rowe, et al.
Diabetes Research and Clinical Practice
|
July 28, 2017
Insulin resistance correlates with maculopathy and severity of retinopathy in young adults with Type 1 Diabetes Mellitus
C W Rowe, A S Haider, D Viswanathan, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
March 10, 2000
Multimechanism oral dosage forms fabricated by three dimensional printing
C W Rowe, W E Katstra, R D Palazzolo, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
September 11, 2019
Young children, adolescent girls and women with type 1 diabetes are more overweight and obese than reference populations, and this is associated with increased cardiovascular risk factors
A L Marlow, C W Rowe, D Anderson, et al.
Journal of Food Science
|
February 10, 2009
Effects of conjugated linoleic acid, salt, and sodium tripolyphosphate on physical, sensory, and instrumental color characteristics of beef striploins
C W Rowe, F W Pohlman, A H Brown, et al.
Nature
|
September 3, 2015
Mapping tree density at a global scale
T W Crowther, H B Glick, K R Covey, et al.
Nature
|
December 2, 2016
Quantifying global soil carbon losses in response to warming
T W Crowther, K E O Todd-Brown, C W Rowe, et al.
Page
of 1