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Carmen Pérez Rodrigo

Showing results (1-10 of 64) with videos related to

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Nutricion Hospitalaria|September 10, 2013
Current mapping of obesityCarmen Pérez Rodrigo
The British Journal of Nutrition|May 18, 2012
Recommended dietary reference intakes, nutritional goals and dietary guidelines for fat and fatty acids: a systematic reviewJavier Aranceta, Carmen Pérez-Rodrigo
Nutricion Hospitalaria|August 2, 2018
[Inequality, health and nutrition in Spain: a regional view of the body mass index]Javier Aranceta Bartrina, Carmen Pérez Rodrigo
Nutricion Hospitalaria|August 3, 2018
[Diet 3.0: practical issues in everyday life]Carmen Pérez Rodrigo, Marta Gianzo Citores
Archivos Latinoamericanos De Nutricion|December 9, 2004
[Wheat, bread and pasta in Mediterranean diets]Carmen Pérez Rodrigo, Virginia Ruiz Vadillo
Nutricion Hospitalaria|July 10, 2013
[Association between sucrose intake and cancer: a review of the evidence]Javier Aranceta Bartrina, Carmen Pérez Rodrigo
Nutricion Hospitalaria|August 31, 2016
Determinants of childhood obesity: ANIBES studyJavier Aranceta-Bartrina, Carmen Pérez-Rodrigo
The British Journal of Nutrition|August 23, 2006
Resources for a healthy diet: school mealsJavier Aranceta Bartrina, Carmen Pérez-Rodrigo
Nutricion Hospitalaria|June 25, 2019
[Nutrition and gastronomy in the Basque Country]Javier Aranceta-Bartrina, Carmen Pérez-Rodrigo
Revista Espanola De Cardiologia (English Ed.)|January 29, 2020
Prevalence of overweight, obesity and abdominal obesity in the Spanish population aged 3 to 24 years. The ENPE studyJavier Aranceta-Bartrina, Marta Gianzo-Citores, Carmen Pérez-Rodrigo
Pageof 7

Showing results (1-10 of 64) with videos related to

Sort By:
Pageof 7
Nutricion Hospitalaria|September 10, 2013
Current mapping of obesityCarmen Pérez Rodrigo
The British Journal of Nutrition|May 18, 2012
Recommended dietary reference intakes, nutritional goals and dietary guidelines for fat and fatty acids: a systematic reviewJavier Aranceta, Carmen Pérez-Rodrigo
Nutricion Hospitalaria|August 2, 2018
[Inequality, health and nutrition in Spain: a regional view of the body mass index]Javier Aranceta Bartrina, Carmen Pérez Rodrigo
Nutricion Hospitalaria|August 3, 2018
[Diet 3.0: practical issues in everyday life]Carmen Pérez Rodrigo, Marta Gianzo Citores
Archivos Latinoamericanos De Nutricion|December 9, 2004
[Wheat, bread and pasta in Mediterranean diets]Carmen Pérez Rodrigo, Virginia Ruiz Vadillo
Nutricion Hospitalaria|July 10, 2013
[Association between sucrose intake and cancer: a review of the evidence]Javier Aranceta Bartrina, Carmen Pérez Rodrigo
Nutricion Hospitalaria|August 31, 2016
Determinants of childhood obesity: ANIBES studyJavier Aranceta-Bartrina, Carmen Pérez-Rodrigo
The British Journal of Nutrition|August 23, 2006
Resources for a healthy diet: school mealsJavier Aranceta Bartrina, Carmen Pérez-Rodrigo
Nutricion Hospitalaria|June 25, 2019
[Nutrition and gastronomy in the Basque Country]Javier Aranceta-Bartrina, Carmen Pérez-Rodrigo
Revista Espanola De Cardiologia (English Ed.)|January 29, 2020
Prevalence of overweight, obesity and abdominal obesity in the Spanish population aged 3 to 24 years. The ENPE studyJavier Aranceta-Bartrina, Marta Gianzo-Citores, Carmen Pérez-Rodrigo
Pageof 7