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Clinical Microbiology Reviews|August 2, 2019
Consumer Safety Considerations of Skin and Oral Microbiome PerturbationAndrew J McBain, Catherine A O'Neill, Alejandro Amezquita, et al.
Conservation Biology : the Journal of the Society for Conservation Biology|October 21, 2025
Assessing recovery and conservation of Australian freshwater fishes with the IUCN Green Status of Species and structured expert elicitationMaiko L Lutz, David G Chapple, Molly K Grace, et al.
Anaesthesia and Intensive Care|June 2, 2016
The effect of augmenting early nutritional energy delivery on quality of life and employment status one year after ICU admissionD B Reid, L S Chapple, S N O'Connor, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|December 9, 2020
Use of a High-Protein Enteral Nutrition Formula to Increase Protein Delivery to Critically Ill Patients: A Randomized, Blinded, Parallel-Group, Feasibility TrialLee-Anne S Chapple, Matthew J Summers, Rinaldo Bellomo, et al.
Australian Critical Care : Official Journal of the Confederation of Australian Critical Care Nurses|June 14, 2023
Nutrition delivery across hospitalisation in critically ill patients with COVID-19: An observational study of the Australian experienceLee-Anne S Chapple, Emma J Ridley, Kate Ainscough, et al.
Journal of Clinical Periodontology|February 4, 2020
Periodontitis and cardiovascular diseases: Consensus reportMariano Sanz, Alvaro Marco Del Castillo, Søren Jepsen, et al.
Pharmacology & Therapeutics|May 30, 2018
Therapeutic targeting of cathepsin C: from pathophysiology to treatmentBrice Korkmaz, George H Caughey, Iain Chapple, et al.
Global Heart|June 4, 2020
Periodontitis and Cardiovascular Diseases. Consensus ReportM Sanz, A Marco Del Castillo, S Jepsen, et al.
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