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Journal of Agricultural and Food Chemistry
|
June 4, 2009
Red mold dioscorea has a greater antihypertensive effect than traditional red mold rice in spontaneously hypertensive rats
Cheng-Lun Wu, Chun-Lin Lee, Tzu-Ming Pan
Nano Letters
|
January 12, 2017
Folding Sheets with Ion Beams
Cheng-Lun Wu, Fang-Cheng Li, Chun-Wei Pao, et al.
Journal of AOAC International
|
March 12, 2011
Synchronous high-performance liquid chromatography with a photodiode array detector and mass spectrometry for the determination of citrinin, monascin, ankaflavin, and the lactone and acid forms of monacolin K in red mold rice
Cheng-Lun Wu, Yao-Haur Kuo, Chun-Lin Lee, et al.
Journal of Agricultural and Food Chemistry
|
July 30, 2010
Monascin and ankaflavin act as novel hypolipidemic and high-density lipoprotein cholesterol-raising agents in red mold dioscorea
Chun-Lin Lee, Yi-Hsin Kung, Cheng-Lun Wu, et al.
Nano Letters
|
December 2, 2024
Impact of Polarization Field Architecture on Excitonic Properties of 2D Janus Homobilayers
Jan Kopaczek, Mohammed Y Sayyad, Cheng-Lun Wu, et al.
Journal of Agricultural and Food Chemistry
|
January 22, 2010
Red mold rice promotes neuroprotective sAPPalpha secretion instead of Alzheimer's risk factors and amyloid beta expression in hyperlipidemic Abeta40-infused rats
Chun-Lin Lee, Tzong-Fu Kuo, Cheng-Lun Wu, et al.
Toxicology Research
|
July 3, 2023
Effects of perfluorododecanoic acid on testicular function in mice
Zhuo-Jie Liu, Yong-Hui Liu, Sheng-Yu Huang, et al.
Journal of Agricultural and Food Chemistry
|
March 31, 2011
Antihypertensive effects of Lactobacillus-fermented milk orally administered to spontaneously hypertensive rats
Chin Feng Liu, Yi Ting Tung, Cheng Lun Wu, et al.
Journal of the Science of Food and Agriculture
|
December 7, 2011
Immunomodulatory activities and antioxidant properties of polysaccharides from Monascus-fermented products in vitro
Kuo-Chuan Tseng, Tony J Fang, Shen-Shih Chiang, et al.
Nanoscale
|
February 4, 2025
Controllable synthesis of environmentally stable vdW antiferromagnetic oxyhalide CrOCl
Rounak Banerjee, Sai Uppala, Jan Kopaczek, et al.
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Search research articles
Search
Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Journal of Agricultural and Food Chemistry
|
June 4, 2009
Red mold dioscorea has a greater antihypertensive effect than traditional red mold rice in spontaneously hypertensive rats
Cheng-Lun Wu, Chun-Lin Lee, Tzu-Ming Pan
Nano Letters
|
January 12, 2017
Folding Sheets with Ion Beams
Cheng-Lun Wu, Fang-Cheng Li, Chun-Wei Pao, et al.
Journal of AOAC International
|
March 12, 2011
Synchronous high-performance liquid chromatography with a photodiode array detector and mass spectrometry for the determination of citrinin, monascin, ankaflavin, and the lactone and acid forms of monacolin K in red mold rice
Cheng-Lun Wu, Yao-Haur Kuo, Chun-Lin Lee, et al.
Journal of Agricultural and Food Chemistry
|
July 30, 2010
Monascin and ankaflavin act as novel hypolipidemic and high-density lipoprotein cholesterol-raising agents in red mold dioscorea
Chun-Lin Lee, Yi-Hsin Kung, Cheng-Lun Wu, et al.
Nano Letters
|
December 2, 2024
Impact of Polarization Field Architecture on Excitonic Properties of 2D Janus Homobilayers
Jan Kopaczek, Mohammed Y Sayyad, Cheng-Lun Wu, et al.
Journal of Agricultural and Food Chemistry
|
January 22, 2010
Red mold rice promotes neuroprotective sAPPalpha secretion instead of Alzheimer's risk factors and amyloid beta expression in hyperlipidemic Abeta40-infused rats
Chun-Lin Lee, Tzong-Fu Kuo, Cheng-Lun Wu, et al.
Toxicology Research
|
July 3, 2023
Effects of perfluorododecanoic acid on testicular function in mice
Zhuo-Jie Liu, Yong-Hui Liu, Sheng-Yu Huang, et al.
Journal of Agricultural and Food Chemistry
|
March 31, 2011
Antihypertensive effects of Lactobacillus-fermented milk orally administered to spontaneously hypertensive rats
Chin Feng Liu, Yi Ting Tung, Cheng Lun Wu, et al.
Journal of the Science of Food and Agriculture
|
December 7, 2011
Immunomodulatory activities and antioxidant properties of polysaccharides from Monascus-fermented products in vitro
Kuo-Chuan Tseng, Tony J Fang, Shen-Shih Chiang, et al.
Nanoscale
|
February 4, 2025
Controllable synthesis of environmentally stable vdW antiferromagnetic oxyhalide CrOCl
Rounak Banerjee, Sai Uppala, Jan Kopaczek, et al.
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of 2