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Critical Reviews in Food Science and Nutrition|April 8, 2016
Metal(loid) contamination in seafood productsGabriela Chiocchetti, Carlos Jadán-Piedra, Dinoraz Vélez, et al.Cell and Tissue Research|March 28, 2009
Identification of neuron types in the submucosal ganglia of the mouse ileumCaterina Mongardi Fantaguzzi, Michelle Thacker, Roberto Chiocchetti, et al.Journal of Leukocyte Biology|February 29, 2020
Chicken-or-egg question: Which came first, extracellular vesicles or autoimmune diseases?Federica Maione, Giuseppe Cappellano, Mattia Bellan, et al.Frontiers in Veterinary Science|September 9, 2020
ACE2 Expression in the Cat and the Tiger Gastrointestinal TractsRoberto Chiocchetti, Giorgia Galiazzo, Federico Fracassi, et al.Anatomia, Histologia, Embryologia|September 5, 2012
Intrinsic innervation of the Persian squirrel (Sciurus anomalus) ileumJ Sadeghinezhad, Z Tootian, R Latorre, et al.Vaccines|July 2, 2021
Nano-Microparticle Platforms in Developing Next-Generation VaccinesGiuseppe Cappellano, Hugo Abreu, Chiara Casale, et al.Plant Disease|March 3, 2019
PCR Detection of Fusarium oxysporum f. sp. basilici on BasilAnnalisa Chiocchetti, Lucia Sciaudone, Fiorenza Durando, et al.Biochimica Et Biophysica Acta|May 30, 1997
Green fluorescent protein as a reporter of gene expression in transgenic miceA Chiocchetti, E Tolosano, E Hirsch, et al.Foods (Basel, Switzerland)|November 25, 2023
Effect of Enzymatic Biotransformation on the Hypotensive Potential of Red Grape Pomace ExtractDaniel Batista, Gabriela de Matuoka E Chiocchetti, Juliana Alves MacedoEuropean Child & Adolescent Psychiatry|January 16, 2026
Effectiveness of selective serotonin reuptake inhibitors in inpatients with selective mutism compared to social anxiety disorder: an observational studyCharlotte Sachs, Simeon Platte, Andreas G Chiocchetti, et al.Pageof 32