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Clare Morris

Showing results (71-80 of 105) with videos related to

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Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|January 25, 2021
Regional brain iron associated with deterioration in Alzheimer's disease: A large cohort study and theoretical significanceScott Ayton, Stuart Portbury, Pawel Kalinowski, et al.
Neurology|January 31, 2020
Dietary flavonols and risk of Alzheimer dementiaThomas M Holland, Puja Agarwal, Yamin Wang, et al.
Journal of Alzheimer'S Disease : JAD|April 3, 2012
Plasma and brain fatty acid profiles in mild cognitive impairment and Alzheimer's diseaseStephen C Cunnane, Julie A Schneider, Christine Tangney, et al.
JAMA|February 3, 2016
Association of Seafood Consumption, Brain Mercury Level, and APOE ε4 Status With Brain Neuropathology in Older AdultsMartha Clare Morris, John Brockman, Julie A Schneider, et al.
Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|June 19, 2015
MIND diet slows cognitive decline with agingMartha Clare Morris, Christy C Tangney, Yamin Wang, et al.
Journal of Alzheimer'S Disease : JAD|February 16, 2011
Analysis of postmortem ventricular cerebrospinal fluid from patients with and without dementia indicates association of vitamin E with neuritic plaques and specific measures of cognitive performanceKenneth Hensley, Lisa L Barnes, Alexandar Christov, et al.
The American Journal of Clinical Nutrition|February 9, 2005
Relation of the tocopherol forms to incident Alzheimer disease and to cognitive changeMartha Clare Morris, Denis A Evans, Christine C Tangney, et al.
Archives of Neurology|August 16, 2006
Dietary copper and high saturated and trans fat intakes associated with cognitive declineMartha Clare Morris, Denis A Evans, Christine C Tangney, et al.
Neuroepidemiology|May 15, 2002
Association between blood pressure and cognitive function in a biracial community population of older personsMartha Clare Morris, Paul A Scherr, Liesi E Hebert, et al.
Archives of Neurology|April 13, 2005
Dietary folate and vitamin B12 intake and cognitive decline among community-dwelling older personsMartha Clare Morris, Denis A Evans, Julia L Bienias, et al.
Pageof 11

Showing results (71-80 of 105) with videos related to

Sort By:
Pageof 11
Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|January 25, 2021
Regional brain iron associated with deterioration in Alzheimer's disease: A large cohort study and theoretical significanceScott Ayton, Stuart Portbury, Pawel Kalinowski, et al.
Neurology|January 31, 2020
Dietary flavonols and risk of Alzheimer dementiaThomas M Holland, Puja Agarwal, Yamin Wang, et al.
Journal of Alzheimer'S Disease : JAD|April 3, 2012
Plasma and brain fatty acid profiles in mild cognitive impairment and Alzheimer's diseaseStephen C Cunnane, Julie A Schneider, Christine Tangney, et al.
JAMA|February 3, 2016
Association of Seafood Consumption, Brain Mercury Level, and APOE ε4 Status With Brain Neuropathology in Older AdultsMartha Clare Morris, John Brockman, Julie A Schneider, et al.
Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|June 19, 2015
MIND diet slows cognitive decline with agingMartha Clare Morris, Christy C Tangney, Yamin Wang, et al.
Journal of Alzheimer'S Disease : JAD|February 16, 2011
Analysis of postmortem ventricular cerebrospinal fluid from patients with and without dementia indicates association of vitamin E with neuritic plaques and specific measures of cognitive performanceKenneth Hensley, Lisa L Barnes, Alexandar Christov, et al.
The American Journal of Clinical Nutrition|February 9, 2005
Relation of the tocopherol forms to incident Alzheimer disease and to cognitive changeMartha Clare Morris, Denis A Evans, Christine C Tangney, et al.
Archives of Neurology|August 16, 2006
Dietary copper and high saturated and trans fat intakes associated with cognitive declineMartha Clare Morris, Denis A Evans, Christine C Tangney, et al.
Neuroepidemiology|May 15, 2002
Association between blood pressure and cognitive function in a biracial community population of older personsMartha Clare Morris, Paul A Scherr, Liesi E Hebert, et al.
Archives of Neurology|April 13, 2005
Dietary folate and vitamin B12 intake and cognitive decline among community-dwelling older personsMartha Clare Morris, Denis A Evans, Julia L Bienias, et al.
Pageof 11