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Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

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Cristian Dima

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Advances in Colloid and Interface Science|October 12, 2023

The colloid and interface strategies to inhibit lipid digestion for designing low-calorie foodShanan Chen, Cristian Dima, Mohammad Saeed Kharazmi, et al.

Advances in Colloid and Interface Science|October 4, 2022

Advanced CaCO<sub>3</sub>-derived delivery systems for bioactive compoundsChen Tan, Cristian Dima, Meigui Huang, et al.

Food Chemistry|April 13, 2022

Nanodelivery systems for d-limonene; techniques and applicationsSahar Akhavan-Mahdavi, Rohollah Sadeghi, Afshin Faridi Esfanjani, et al.

Food Chemistry|May 13, 2022

Corrigendum to "Nanodelivery systems for d-limonene; techniques and applications" [Food Chem. 384 (2022) 132479]Sahar Akhavan-Mahdavi, Rohollah Sadeghi, Afshin Faridi Esfanjani, et al.

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Search research articles

Showing results (11-20 of 14) with videos related to

Sort By:

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You have reached the last page of results.This site can display upto 14 results.

Advances in Colloid and Interface Science|October 12, 2023

The colloid and interface strategies to inhibit lipid digestion for designing low-calorie foodShanan Chen, Cristian Dima, Mohammad Saeed Kharazmi, et al.

Advances in Colloid and Interface Science|October 4, 2022

Advanced CaCO<sub>3</sub>-derived delivery systems for bioactive compoundsChen Tan, Cristian Dima, Meigui Huang, et al.

Food Chemistry|April 13, 2022

Nanodelivery systems for d-limonene; techniques and applicationsSahar Akhavan-Mahdavi, Rohollah Sadeghi, Afshin Faridi Esfanjani, et al.

Food Chemistry|May 13, 2022

Corrigendum to "Nanodelivery systems for d-limonene; techniques and applications" [Food Chem. 384 (2022) 132479]Sahar Akhavan-Mahdavi, Rohollah Sadeghi, Afshin Faridi Esfanjani, et al.

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