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Food Additives and Contaminants
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November 1, 1994
Distribution of ammonia/aflatoxin reaction products in corn following exposure to ammonia decontamination procedure
A J Martinez, C Y Weng, D L Park
Bulletin De La Societe De Pathologie Exotique (1990)
|
January 1, 1992
Rapid facile solid-phase immunobead assay for screening ciguatoxic fish in the market place
D L Park, P M Gamboa, C H Goldsmith
Reviews of Environmental Contamination and Toxicology
|
January 1, 1997
Human disease associated with Clostridium perfringens enterotoxin
R R Meer, J G Songer, D L Park
Food Additives and Contaminants
|
November 25, 2000
Low temperature pasteurization to reduce the risk of vibrio infections from raw shell-stock oysters
L S Andrews, D L Park, Y P Chen
Reviews of Environmental Contamination and Toxicology
|
April 28, 1999
Aquatic biotoxins: design and implementation of seafood safety monitoring programs
D L Park, S E Guzman-Perez, R Lopez-Garcia
Journal of AOAC International
|
October 26, 2000
Performance of three pneumatic probe samplers and four analytical methods used to estimate aflatoxins in bulk cottonseed
D L Park, T B Whitaker, F G Giesbrecht, et al.
American Journal of Otolaryngology
|
December 15, 2000
Changes in the avian cochlea after single high-dose gentamicin
D A Girod, R H Park, D L Park, et al.
Food Additives and Contaminants
|
May 31, 2003
Response of Vibrio parahaemolyticus 03:K6 to a hot water/cold shock pasteurization process
L S Andrews, S DeBlanc, C D Veal, et al.
Food Additives and Contaminants
|
September 13, 2001
Anti-mutagenic compounds from corn
A Burgos-Hernández, R López-García, H Njapau, et al.
Wilderness & Environmental Medicine
|
August 1, 1995
Ciguatera poisoning after ingestion of imported jellyfish: diagnostic application of serum immunoassay
B A Zlotnick, S Hintz, D L Park, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 46) with videos related to
Sort By:
Page
of 5
Food Additives and Contaminants
|
November 1, 1994
Distribution of ammonia/aflatoxin reaction products in corn following exposure to ammonia decontamination procedure
A J Martinez, C Y Weng, D L Park
Bulletin De La Societe De Pathologie Exotique (1990)
|
January 1, 1992
Rapid facile solid-phase immunobead assay for screening ciguatoxic fish in the market place
D L Park, P M Gamboa, C H Goldsmith
Reviews of Environmental Contamination and Toxicology
|
January 1, 1997
Human disease associated with Clostridium perfringens enterotoxin
R R Meer, J G Songer, D L Park
Food Additives and Contaminants
|
November 25, 2000
Low temperature pasteurization to reduce the risk of vibrio infections from raw shell-stock oysters
L S Andrews, D L Park, Y P Chen
Reviews of Environmental Contamination and Toxicology
|
April 28, 1999
Aquatic biotoxins: design and implementation of seafood safety monitoring programs
D L Park, S E Guzman-Perez, R Lopez-Garcia
Journal of AOAC International
|
October 26, 2000
Performance of three pneumatic probe samplers and four analytical methods used to estimate aflatoxins in bulk cottonseed
D L Park, T B Whitaker, F G Giesbrecht, et al.
American Journal of Otolaryngology
|
December 15, 2000
Changes in the avian cochlea after single high-dose gentamicin
D A Girod, R H Park, D L Park, et al.
Food Additives and Contaminants
|
May 31, 2003
Response of Vibrio parahaemolyticus 03:K6 to a hot water/cold shock pasteurization process
L S Andrews, S DeBlanc, C D Veal, et al.
Food Additives and Contaminants
|
September 13, 2001
Anti-mutagenic compounds from corn
A Burgos-Hernández, R López-García, H Njapau, et al.
Wilderness & Environmental Medicine
|
August 1, 1995
Ciguatera poisoning after ingestion of imported jellyfish: diagnostic application of serum immunoassay
B A Zlotnick, S Hintz, D L Park, et al.
Page
of 5