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Reviews in Endocrine & Metabolic Disorders|August 12, 2016
Oral sensory nerve damage: Causes and consequencesDerek J Snyder, Linda M Bartoshuk
Annals of the New York Academy of Sciences|August 19, 2009
Epidemiological studies of taste function: discussion and perspectivesDerek J Snyder, Linda M Bartoshuk
Advances in Oto-Rhino-Laryngology|May 31, 2006
Modern psychophysics and the assessment of human oral sensationDerek J Snyder, John Prescott, Linda M Bartoshuk
The American Psychologist|December 13, 2019
What Aristotle didn't know about flavorLinda M Bartoshuk, Charles A Sims, Thomas A Colquhoun, et al.
Physiology & Behavior|June 26, 2012
Taste damage (otitis media, tonsillectomy and head and neck cancer), oral sensations and BMILinda M Bartoshuk, Frank Catalanotto, Howard Hoffman, et al.
Journal of Food Science|January 16, 2014
Comparison of the hedonic general Labeled Magnitude Scale with the hedonic 9-point scaleJaclyn J Kalva, Charles A Sims, Lorenzo A Puentes, et al.
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|July 4, 2006
Psychophysics of sweet and fat perception in obesity: problems, solutions and new perspectivesLinda M Bartoshuk, Valerie B Duffy, John E Hayes, et al.
Appetite|July 21, 2004
Psychophysics: a journey from the laboratory to the clinicLinda M Bartoshuk
Current Biology : CB|May 11, 2013
Better fruits and vegetables through sensory analysisLinda M Bartoshuk, Harry J Klee
Chemical Senses|June 16, 2018
Flavor Alterations Associated with Miracle Fruit and Gymnema sylvestreSonia D Hudson, Charles A Sims, Asli Z Odabasi, et al.
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