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Natural Product Research
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May 26, 2017
Chemical composition and α-amylase inhibitory activity of the essential oil from Sabina chinensis cv. Kaizuca leaves
Dongyu Gu, Chen Fang, Jiao Yang, et al.
Natural Product Research
|
September 8, 2017
Protein tyrosine phosphatase 1B inhibitory activity of cone oils from Juniperus chinensis cv. Kaizuca and in silico theoretical explanation
Chen Fang, Dongyu Gu, Jiao Yang, et al.
Journal of Chromatography. A
|
February 20, 2018
A multilayer coil in type-I counter-current chromatography
Yi Yang, Jiao Yang, Chen Fang, et al.
Preparative Biochemistry & Biotechnology
|
December 26, 2023
Optimization of liquid fermentation conditions for <i>Coprinus comatus</i> to enhance antioxidant activity
Dongyu Gu, Shanshan Tang, Chang Liu, et al.
Phytochemical Analysis : PCA
|
July 2, 2013
A LC/QTOF-MS/MS application to investigate chemical compositions in a fraction with protein tyrosine phosphatase 1B inhibitory activity from Rosa rugosa flowers
Dongyu Gu, Yi Yang, Mahinur Bakri, et al.
Biomedical Chromatography : BMC
|
September 5, 2014
Identification of metabolites of rupestonic acid in rat urine by liquid chromatography combined with electrospray ionization quadrupole time-of-flight tandem mass spectrometry
Dongyu Gu, Yi Yang, Qibin Chen, et al.
Journal of Chromatography. A
|
December 26, 2012
A sample pretreatment strategy for pH-zone-refining counter-current chromatography
Yi Yang, Dongyu Gu, Qibin Chen, et al.
Journal of Liquid Chromatography & Related Technologies
|
September 30, 2011
APPLICATION OF PREPARATIVE HIGH-SPEED COUNTERCURRENT CHROMATOGRAPHY FOR SEPARATION OF ELATINE FROM DELPHINIUM SHAWURENSE
Yi Yang, Dongyu Gu, Hankui Wu, et al.
Phytochemical Analysis : PCA
|
October 13, 2009
One-step separation and purification of rupestonic acid and chrysosptertin B from Artemisia rupestris L. by high-speed counter-current chromatography
Yi Yang, Dongyu Gu, Abulimiti Yili, et al.
International Journal of Biological Macromolecules
|
July 25, 2024
Artificial antibody-antigen-directed immobilization of α-amylase to hydrolyze starch for cascade reduction of 2-nitro-4-methylphenol to 2-amino-4-methylphenol
Meishan Guo, Shuang Guo, Zhenni Ji, et al.
Page
of 6
Search research articles
Search
Showing results (21-30 of 57) with videos related to
Sort By:
Page
of 6
Natural Product Research
|
May 26, 2017
Chemical composition and α-amylase inhibitory activity of the essential oil from Sabina chinensis cv. Kaizuca leaves
Dongyu Gu, Chen Fang, Jiao Yang, et al.
Natural Product Research
|
September 8, 2017
Protein tyrosine phosphatase 1B inhibitory activity of cone oils from Juniperus chinensis cv. Kaizuca and in silico theoretical explanation
Chen Fang, Dongyu Gu, Jiao Yang, et al.
Journal of Chromatography. A
|
February 20, 2018
A multilayer coil in type-I counter-current chromatography
Yi Yang, Jiao Yang, Chen Fang, et al.
Preparative Biochemistry & Biotechnology
|
December 26, 2023
Optimization of liquid fermentation conditions for <i>Coprinus comatus</i> to enhance antioxidant activity
Dongyu Gu, Shanshan Tang, Chang Liu, et al.
Phytochemical Analysis : PCA
|
July 2, 2013
A LC/QTOF-MS/MS application to investigate chemical compositions in a fraction with protein tyrosine phosphatase 1B inhibitory activity from Rosa rugosa flowers
Dongyu Gu, Yi Yang, Mahinur Bakri, et al.
Biomedical Chromatography : BMC
|
September 5, 2014
Identification of metabolites of rupestonic acid in rat urine by liquid chromatography combined with electrospray ionization quadrupole time-of-flight tandem mass spectrometry
Dongyu Gu, Yi Yang, Qibin Chen, et al.
Journal of Chromatography. A
|
December 26, 2012
A sample pretreatment strategy for pH-zone-refining counter-current chromatography
Yi Yang, Dongyu Gu, Qibin Chen, et al.
Journal of Liquid Chromatography & Related Technologies
|
September 30, 2011
APPLICATION OF PREPARATIVE HIGH-SPEED COUNTERCURRENT CHROMATOGRAPHY FOR SEPARATION OF ELATINE FROM DELPHINIUM SHAWURENSE
Yi Yang, Dongyu Gu, Hankui Wu, et al.
Phytochemical Analysis : PCA
|
October 13, 2009
One-step separation and purification of rupestonic acid and chrysosptertin B from Artemisia rupestris L. by high-speed counter-current chromatography
Yi Yang, Dongyu Gu, Abulimiti Yili, et al.
International Journal of Biological Macromolecules
|
July 25, 2024
Artificial antibody-antigen-directed immobilization of α-amylase to hydrolyze starch for cascade reduction of 2-nitro-4-methylphenol to 2-amino-4-methylphenol
Meishan Guo, Shuang Guo, Zhenni Ji, et al.
Page
of 6