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Journal of Food Protection|July 25, 1998
Reduction of microorganisms on citrus fruit surfaces during packinghouse processingS Pao, G E Brown
The Journal of General Physiology|February 1, 1972
Ultraviolet-induced sensitivity to visible light in ultraviolet receptors of LimulusJ Nolte, J E Brown
Plant Physiology|December 1, 1972
Phytol and Bacteriochlorophyll Synthesis in Rhodopseudomonas spheroidesA E Brown, J Lascelles
Journal of Psycholinguistic Research|November 8, 2013
The comprehension of rate-incremented aural codingM S Miron, E Brown
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