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Korean Journal for Food Science of Animal Resources|November 28, 2018
Quality and Lactic Acid Bacteria Diversity of Pork Salami Containing Kimchi PowderJi Yeol Yoon, Dongwook Kim, Eun-Bae Kim, et al.
Genome Announcements|March 9, 2013
Draft Genome Sequence of the Phyllosphere Model Bacterium Pantoea agglomerans 299RMitja N P Remus-Emsermann, Eun Bae Kim, Maria L Marco, et al.
Journal of Basic Microbiology|September 16, 2008
Isolation and characterization of potential probiotic lactobacilli from pig fecesJi Hyun Yun, Ki Beom Lee, Youn Kyoung Sung, et al.
Biotechnology Letters|March 30, 2010
Glutathione-mediated response to acid stress in the probiotic bacterium, Lactobacillus salivariusKibeom Lee, Kyungbae Pi, Eun Bae Kim, et al.
Frontiers in Cellular and Infection Microbiology|September 25, 2025
Evaluation of the gastric microbiota based on body mass index using 16S rRNA gene sequencingSang Hoon Lee, Eun Bae Kim, Sung Chul Park, et al.
Frontiers in Cellular and Infection Microbiology|November 10, 2025
Correction: Evaluation of the gastric microbiota based on body mass index using 16S rRNA gene sequencingSang Hoon Lee, Eun Bae Kim, Sung Chul Park, et al.
Frontiers in Cellular and Infection Microbiology|April 24, 2026
Correction: Evaluation of the gastric microbiota based on body mass index using 16S rRNA gene sequencingSang Hoon Lee, Eun Bae Kim, Sung Chul Park, et al.
Journal of Microbiology and Biotechnology|March 19, 2018
Determination of Optimized Growth Medium and Cryoprotective Additives to Enhance the Growth and Survival of Lactobacillus salivariusSoyoung Yeo, Hee Sung Shin, Hye Won Lee, et al.
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