Showing results (1-10 of 332) with videos related to
Sort By:
Pageof 34
Journal of Basic Microbiology|August 25, 2000
Solid state cultivation--an efficient method to use toxic agro-industrial residuesF Leifa, A Pandey, C R SoccolJournal of Basic Microbiology|October 16, 1999
Production and shelf-life studies of low cost beverage with soymilk, buffalo cheese whey and cow milk fermented by mixed cultures of Lactobacillus casei ssp. shirota and Bifidobacterium adolescentisR F Macedo, R J Freitas, A Pandey, et al.Biotechnology and Applied Biochemistry|March 17, 1999
The realm of microbial lipases in biotechnologyA Pandey, S Benjamin, C R Soccol, et al.Bioresource Technology|March 29, 2001
Production, purification and properties of microbial phytasesA Pandey, G Szakacs, C R Soccol, et al.Biotechnology and Applied Biochemistry|April 4, 2000
Advances in microbial amylasesA Pandey, P Nigam, C R Soccol, et al.Applied Biochemistry and Biotechnology|October 26, 1999
Recent developments in microbial inulinases. Its production, properties, and industrial applicationsA Pandey, C R Soccol, P Selvakumar, et al.Biotechnology Progress|December 12, 2001
Packed bed column fermenter and kinetic modeling for upgrading the nutritional quality of coffee husk in solid-state fermentationD Brand, A Pandey, J A Rodriguez-Leon, et al.Folia Microbiologica|November 9, 2004
Conidia production of Beauveria sp. by solid-state fermentation for biocontrol of Ilex paraguariensis caterpillarsH S Dalla Santa, N J Sousa, D Brand, et al.World Journal of Microbiology & Biotechnology|January 15, 2014
Production of L-lactic acid by Rhizopus speciesC R Soccol, V I Stonoga, M RaimbaultApplied Biochemistry and Biotechnology|March 15, 2012
Co-culture of microalgae, cyanobacteria, and macromycetes for exopolysaccharides production: process preliminary optimization and partial characterizationS Angelis, A C Novak, E B Sydney, et al.Pageof 34