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Clinical Nutrition (Edinburgh, Scotland)|February 1, 2005
Obesity epidemics: simple or simplicistic answers?Franco Contaldo, Fabrizio PasanisiJournal of Cachexia, Sarcopenia and Muscle|April 9, 2011
Nutritional screening and early treatment of malnutrition in cancer patientsLidia Santarpia, Franco Contaldo, Fabrizio PasanisiJournal of Cachexia, Sarcopenia and Muscle|April 27, 2017
Dietary protein content for an optimal diet: a clinical viewLidia Santarpia, Franco Contaldo, Fabrizio PasanisiCurrent Opinion in Clinical Nutrition and Metabolic Care|June 21, 2019
Chronic inflammatory liver diseases and coffee intakeFranco Contaldo, Lidia Santarpia, Fabrizio PasanisiClinical Nutrition (Edinburgh, Scotland)|September 18, 2012
Body composition changes after weight-loss interventions for overweight and obesityLidia Santarpia, Franco Contaldo, Fabrizio PasanisiNutrients|March 22, 2020
Nutrition Transition and CancerFranco Contaldo, Lidia Santarpia, Iolanda Cioffi, et al.Clinical and Investigative Medicine. Medecine Clinique Et Experimentale|March 4, 2008
Basal metabolic rate in morbidly obese patients with non-alcoholic fatty liver diseaseGiovanni Tarantino, Maurizio Marra, Franco Contaldo, et al.Annals of Nutrition & Metabolism|July 14, 2004
Fasting respiratory quotient as a predictor of long-term weight changes in non-obese womenMaurizio Marra, Luca Scalfi, Franco Contaldo, et al.Journal of Cachexia, Sarcopenia and Muscle|September 8, 2012
Butyrylcholinesterase as a prognostic marker: a review of the literatureLidia Santarpia, Ilenia Grandone, Franco Contaldo, et al.Clinical Nutrition (Edinburgh, Scotland)|November 5, 2013
Home artificial nutrition: an update seven years after the regional regulationLidia Santarpia, Maria Carmen Pagano, Fabrizio Pasanisi, et al.Pageof 9