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Diagnostic and Interventional Radiology (Ankara, Turkey)|September 26, 2012
A wire-loop technique for implantation of an iliac branched device in a patient with previous surgery for a ruptured abdominal aortic aneurysmUmberto Marcello Bracale, Donatella Narese, Gaetano Vitale, et al.
Annali Italiani Di Chirurgia|October 16, 2012
A popliteal artery aneurysm presenting with ab extrinseco popliteal vein occlusion and compartment syndrome: a case reportGuido Bajardi, Felice Pecoraro, Gaetano Vitale, et al.
Italian Journal of Food Safety|November 2, 2016
The Use of Ascorbic Acid as a Food Additive: Technical-Legal IssuesMichele Varvara, Giancarlo Bozzo, Giuseppe Celano, et al.
The Journal of Biological Chemistry|November 5, 2003
CD40 stimulation induces Pax5/BSAP and EBF activation through a APE/Ref-1-dependent redox mechanismSonia Merluzzi, Massimo Moretti, Sandro Altamura, et al.
Italian Journal of Food Safety|August 28, 2014
Stress Factors During Cattle SlaughterChiara Disanto, Giuseppe Celano, Michele Varvara, et al.
Case Reports in Vascular Medicine|December 30, 2014
Accidental Coverage of Both Renal Arteries during Infrarenal Aortic Stent-Graft Implantation: Cause and TreatmentUmberto Marcello Bracale, Anna Maria Giribono, Gaetano Vitale, et al.
Italian Journal of Food Safety|November 18, 2016
Thymus Vulgaris (Red Thyme) and Caryophyllus Aromaticus (Clove) Essential Oils to Control Spoilage Microorganisms in Pork Under Modified AtmosphereSerena D'Amato, Giovanni Mazzarrino, Chiara Rossi, et al.
Italian Journal of Food Safety|February 3, 2021
Food safety in collective catering: knowledge, attitudes and correct application of GHP/GMP knowledge among foodservice workersChiara Disanto, Giuseppe Celano, Angela Dambrosio, et al.
Italian Journal of Food Safety|August 28, 2014
Food Labelling: A Brief Analysis of European Regulation 1169/2011Armida Fransvea, Giuseppe Celano, Cosimo Nicola Pagliarone, et al.
Foods (Basel, Switzerland)|September 28, 2024
DNA Metabarcoding Approach as a Potential Tool for Supporting Official Food Control Programs: A Case StudyAnna Mottola, Chiara Intermite, Roberta Piredda, et al.
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