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The Science of the Total Environment|October 27, 1995
Use of computer models to assess exposure to agricultural chemicals via drinking waterD I GustafsonAppetite|May 11, 2023
Evaluating the relative impact of multiple healthy food choice interventions on choice process variables and choicesChristopher R GustafsonSwedish Dental Journal|January 1, 1987
Studies on dental and periodontal conditions in normal mice and mice with genetic disorders. I. The effect of a hard diet or a soft sucrose-rich diet in the absence or presence of Streptococcus mutans in the normal (non-gnotobiotic) mouse, strain C57BL/6JG T Gustafson, K Axrup, F Göthson-Gustafson, et al.Journal of the Neurological Sciences|September 30, 2010
Adiposity hormones and dementiaDeborah R GustafsonInternational Journal of Therapeutic Massage & Bodywork|March 16, 2016
Bowenwork for Migraine Relief: a Case ReportSandra L GustafsonThe Indian Journal of Medical Research|October 19, 2013
Rising food costs & global food security: key issues & relevance for IndiaDaniel J GustafsonOecologia|March 18, 2017
Intraguild predation among larval plethodontid salamanders: a field experiment in artificial stream poolsMark P GustafsonRisk Analysis : an Official Publication of the Society for Risk Analysis|February 11, 1999
Gender differences in risk perception: theoretical and methodological perspectivesP E GustafsonJournal of the American Veterinary Medical Association|June 15, 1994
Terbutaline toxicosis in a dogB W GustafsonPageof 476