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Hongmei He

Showing results (71-80 of 103) with videos related to

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Nanomedicine : Nanotechnology, Biology, and Medicine|August 28, 2012
Nanoassemblies from homostructured polypeptides as efficient nanoplatforms for oral drug deliveryYi Jia, Yuan Tang, Hongmei He, et al.
Journal of Environmental Sciences (China)|February 22, 2023
Peroxymonosulfate activation by Fe-N-S co-doped tremella-like carbocatalyst for degradation of bisphenol A: Synergistic effect of pyridine N, Fe-N<sub>x</sub>, thiophene SWenjin Chen, Lele Lei, Ke Zhu, et al.
Plants (Basel, Switzerland)|November 25, 2023
Residue Analysis and Dietary Risk Assessment of Pymetrozine in Potato (<i>Solanum tuberosum</i> L.) and <i>Chrysanthemum morifolium</i> (Ramat)Yuting Chen, Hui Ye, Nan Fang, et al.
Frontiers in Nutrition|November 6, 2023
Compliance with the EAT-Lancet diet and risk of colorectal cancer: a prospective cohort study in 98,415 American adultsXiaorui Ren, Chuanchuan Yu, Linglong Peng, et al.
Frontiers in Nutrition|December 5, 2022
Association between low-fat diet and liver cancer risk in 98,455 participants: Results from a prospective studyLinglong Peng, Ling Xiang, Zhiquan Xu, et al.
International Journal of Hyperthermia : the Official Journal of European Society for Hyperthermic Oncology, North American Hyperthermia Group|March 29, 2019
Modified-FOLFIRINOX combined with deep regional hyperthermia in pancreatic cancer: a retrospective study in Chinese patientsMeng He, Jinghua Sun, Danyi Zhao, et al.
Journal of Food Protection|April 25, 2022
Residue and Risk Assessment of Imidacloprid and Chlorantraniliprole in Open Field and Greenhouse CeleryChangpeng Zhang, Yanjie Li, Yuqin Luo, et al.
Journal of Agricultural and Food Chemistry|February 27, 2025
2,4-Epibrassinolide Regulates Polysaccharide Substance Biosynthesis after Field Application to <i>Dendrobium officinale</i>Lanfei Lu, Hui Ye, Nan Fang, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|February 13, 2024
Residue analysis and dietary risk assessment of picoxystrobin in potato (<i>Solanum tuberosum</i>), citrus fruit (<i>Citrus reticulata</i> Blanco), and <i>Dendrobium officinale</i> Kimura et MigoWen Dou, Yuting Chen, Hui Ye, et al.
Environmental Monitoring and Assessment|August 30, 2025
Residues and Dietary Risk of Lambda-Cyhalothrin in Fresh and Dried Panax notoginseng, Lilium, and Lonicera japonicaHaojie Wang, Hui Ye, Zhaojun Meng, et al.
Pageof 11

Showing results (71-80 of 103) with videos related to

Sort By:
Pageof 11
Nanomedicine : Nanotechnology, Biology, and Medicine|August 28, 2012
Nanoassemblies from homostructured polypeptides as efficient nanoplatforms for oral drug deliveryYi Jia, Yuan Tang, Hongmei He, et al.
Journal of Environmental Sciences (China)|February 22, 2023
Peroxymonosulfate activation by Fe-N-S co-doped tremella-like carbocatalyst for degradation of bisphenol A: Synergistic effect of pyridine N, Fe-N<sub>x</sub>, thiophene SWenjin Chen, Lele Lei, Ke Zhu, et al.
Plants (Basel, Switzerland)|November 25, 2023
Residue Analysis and Dietary Risk Assessment of Pymetrozine in Potato (<i>Solanum tuberosum</i> L.) and <i>Chrysanthemum morifolium</i> (Ramat)Yuting Chen, Hui Ye, Nan Fang, et al.
Frontiers in Nutrition|November 6, 2023
Compliance with the EAT-Lancet diet and risk of colorectal cancer: a prospective cohort study in 98,415 American adultsXiaorui Ren, Chuanchuan Yu, Linglong Peng, et al.
Frontiers in Nutrition|December 5, 2022
Association between low-fat diet and liver cancer risk in 98,455 participants: Results from a prospective studyLinglong Peng, Ling Xiang, Zhiquan Xu, et al.
International Journal of Hyperthermia : the Official Journal of European Society for Hyperthermic Oncology, North American Hyperthermia Group|March 29, 2019
Modified-FOLFIRINOX combined with deep regional hyperthermia in pancreatic cancer: a retrospective study in Chinese patientsMeng He, Jinghua Sun, Danyi Zhao, et al.
Journal of Food Protection|April 25, 2022
Residue and Risk Assessment of Imidacloprid and Chlorantraniliprole in Open Field and Greenhouse CeleryChangpeng Zhang, Yanjie Li, Yuqin Luo, et al.
Journal of Agricultural and Food Chemistry|February 27, 2025
2,4-Epibrassinolide Regulates Polysaccharide Substance Biosynthesis after Field Application to <i>Dendrobium officinale</i>Lanfei Lu, Hui Ye, Nan Fang, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|February 13, 2024
Residue analysis and dietary risk assessment of picoxystrobin in potato (<i>Solanum tuberosum</i>), citrus fruit (<i>Citrus reticulata</i> Blanco), and <i>Dendrobium officinale</i> Kimura et MigoWen Dou, Yuting Chen, Hui Ye, et al.
Environmental Monitoring and Assessment|August 30, 2025
Residues and Dietary Risk of Lambda-Cyhalothrin in Fresh and Dried Panax notoginseng, Lilium, and Lonicera japonicaHaojie Wang, Hui Ye, Zhaojun Meng, et al.
Pageof 11