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Journal of Epidemiology
|
November 19, 2023
Association Between Birth Weight and Prevalence of Cardiovascular Disease and Other Lifestyle-related Diseases Among the Japanese Population: The JPHC-NEXT Study
Keisuke Yoshii, Naho Morisaki, Aurélie Piedvache, et al.
European Journal of Clinical Nutrition
|
September 25, 2025
Dietary intake of folate, vitamin B6, vitamin B12, and riboflavin and the risk of incident dementia
Rie Kishida, Kazumasa Yamagishi, Koutatsu Maruyama, et al.
Journal of Atherosclerosis and Thrombosis
|
March 6, 2023
Risk Factors for Hyperuricemia or Gout in Men and Women: The Circulatory Risk in Communities Study (CIRCS)
Saki Teramura, Kazumasa Yamagishi, Mitsumasa Umesawa, et al.
BMJ Open Ophthalmology
|
February 19, 2024
Relation between a history of glaucoma and subjective happiness: the JPHC-Next study
Ryutaro Yamanishi, Erisa Yotsukura, Akiko Hanyuda, et al.
Frontiers in Public Health
|
December 26, 2023
Feasibility pilot study of a Japanese teaching kitchen program
Megu Y Baden, Sarasa Kato, Akiko Niki, et al.
Public Health Nutrition
|
February 12, 2023
Dietary behaviours and related lifestyles according to the presence or absence of skipping breakfast in Japanese adults: the JPHC-NEXT study
Chika Okada, Hiroyasu Iso, Kazumasa Yamagishi, et al.
Journal of Epidemiology
|
October 5, 2025
Association Between Women's Birth Weight and Reproductive Characteristics in Adulthood: The JPHC-NEXT Study
Shiori Itoi, Chie Nagata, Aurelie Piedvache, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 1, 2024
Association of sugary drinks, carbonated beverages, vegetable and fruit juices, sweetened and black coffee, and green tea with subsequent depression: A five-year cohort study
Zui Narita, Shinsuke Hidese, Rieko Kanehara, et al.
Nutritional Neuroscience
|
February 7, 2022
Dietary fiber intake and risk of incident disabling dementia: the Circulatory Risk in Communities Study
Kazumasa Yamagishi, Koutatsu Maruyama, Ai Ikeda, et al.
The British Journal of Nutrition
|
January 19, 2024
Mushroom intake and risk of incident disabling dementia: the Circulatory Risk in Communities Study (CIRCS)
Shoko Aoki, Kazumasa Yamagishi, Kotatsu Maruyama, et al.
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of 16
Search research articles
Search
Showing results (141-150 of 154) with videos related to
Sort By:
Page
of 16
Journal of Epidemiology
|
November 19, 2023
Association Between Birth Weight and Prevalence of Cardiovascular Disease and Other Lifestyle-related Diseases Among the Japanese Population: The JPHC-NEXT Study
Keisuke Yoshii, Naho Morisaki, Aurélie Piedvache, et al.
European Journal of Clinical Nutrition
|
September 25, 2025
Dietary intake of folate, vitamin B6, vitamin B12, and riboflavin and the risk of incident dementia
Rie Kishida, Kazumasa Yamagishi, Koutatsu Maruyama, et al.
Journal of Atherosclerosis and Thrombosis
|
March 6, 2023
Risk Factors for Hyperuricemia or Gout in Men and Women: The Circulatory Risk in Communities Study (CIRCS)
Saki Teramura, Kazumasa Yamagishi, Mitsumasa Umesawa, et al.
BMJ Open Ophthalmology
|
February 19, 2024
Relation between a history of glaucoma and subjective happiness: the JPHC-Next study
Ryutaro Yamanishi, Erisa Yotsukura, Akiko Hanyuda, et al.
Frontiers in Public Health
|
December 26, 2023
Feasibility pilot study of a Japanese teaching kitchen program
Megu Y Baden, Sarasa Kato, Akiko Niki, et al.
Public Health Nutrition
|
February 12, 2023
Dietary behaviours and related lifestyles according to the presence or absence of skipping breakfast in Japanese adults: the JPHC-NEXT study
Chika Okada, Hiroyasu Iso, Kazumasa Yamagishi, et al.
Journal of Epidemiology
|
October 5, 2025
Association Between Women's Birth Weight and Reproductive Characteristics in Adulthood: The JPHC-NEXT Study
Shiori Itoi, Chie Nagata, Aurelie Piedvache, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 1, 2024
Association of sugary drinks, carbonated beverages, vegetable and fruit juices, sweetened and black coffee, and green tea with subsequent depression: A five-year cohort study
Zui Narita, Shinsuke Hidese, Rieko Kanehara, et al.
Nutritional Neuroscience
|
February 7, 2022
Dietary fiber intake and risk of incident disabling dementia: the Circulatory Risk in Communities Study
Kazumasa Yamagishi, Koutatsu Maruyama, Ai Ikeda, et al.
The British Journal of Nutrition
|
January 19, 2024
Mushroom intake and risk of incident disabling dementia: the Circulatory Risk in Communities Study (CIRCS)
Shoko Aoki, Kazumasa Yamagishi, Kotatsu Maruyama, et al.
Page
of 16