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Advances in Nutrition (Bethesda, Md.)|July 23, 2018
Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary CarotenoidsNancy E Moran, Emily S Mohn, Noor Hason, et al.Prostate Cancer and Prostatic Diseases|April 26, 2017
Increased dietary and circulating lycopene are associated with reduced prostate cancer risk: a systematic review and meta-analysisJ L Rowles, K M Ranard, J W Smith, et al.Nutrition and Cancer|January 6, 2011
Lycopene and apo-12'-lycopenal reduce cell proliferation and alter cell cycle progression in human prostate cancer cellsNikki A Ford, Amy C Elsen, Krystle Zuniga, et al.The Prostate|February 1, 2005
Increased phospho-AKT is associated with loss of the androgen receptor during the progression of N-methyl-N-nitrosourea-induced prostate carcinogenesis in ratsZhiming Liao, Shihua Wang, Thomas W-M Boileau, et al.The Journal of Nutrition|June 4, 1999
Cis-lycopene is more bioavailable than trans-lycopene in vitro and in vivo in lymph-cannulated ferretsA C Boileau, N R Merchen, K Wasson, et al.The Journal of Nutrition|May 4, 2005
The tomato as a functional foodKirstie Canene-Adams, Jessica K Campbell, Susan Zaripheh, et al.Nutrients|January 5, 2018
Soy Consumption and the Risk of Prostate Cancer: An Updated Systematic Review and Meta-AnalysisCatherine C Applegate, Joe L Rowles, Katherine M Ranard, et al.Regulatory Toxicology and Pharmacology : RTP|January 23, 2017
Bioactive nutrients - Time for tolerable upper intake levels to address safetyAllison A Yates, John W Erdman, Andrew Shao, et al.Infant Mental Health Journal|October 9, 2022
Preventing early harsh parenting and toddler behavior problems: The role of neighborhood collective efficacy among low-income Latine familiesTiffany L Martoccio, Lisa J Berlin, Brenda Jones HardenChild Welfare|May 14, 2014
Organizational influences on data use among child welfare workersSang Jung Lee, Charlotte Lyn Bright, Lisa J BerlinPageof 157