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Journal of Animal Physiology and Animal Nutrition|July 15, 2010
Effects of herbage ingestion upon ileal digestibility of amino acids in heavy Iberian pigs fed on an acorn-based dietR García-Valverde, R Nieto, J F Aguilera
Journal of Animal Science|November 10, 2006
Differences in whole-body protein turnover between Iberian and Landrace pigs fed adequate or lysine-deficient dietsM G Rivera-Ferre, J F Aguilera, R Nieto
The British Journal of Nutrition|March 1, 1990
Protein and energy requirements for maintenance of indigenous Granadina goatsC Prieto, J F Aguilera, L Lara, et al.
The British Journal of Nutrition|August 1, 1995
Effect of dietary protein quality on energy metabolism in growing chickensR Nieto, C Prieto, I Fernández-Fígares, et al.
Euro Surveillance : Bulletin Europeen Sur Les Maladies Transmissibles = European Communicable Disease Bulletin|March 13, 2003
Development of a protocol to evaluate the quality of clinical influenza data collected by sentinel practitioners in EuropeJ F Aguilera, W J Paget, J van der Velden
Journal of Animal Physiology and Animal Nutrition|May 25, 2013
Changes in tissue free amino acid pools in growing chickens fed thermally treated vetch dietsI Fernández-Fígares, R Nieto, J F Aguilera, et al.
Archiv Fur Tierernahrung|January 1, 1997
Effect of a low protein diet on the energy metabolism of growing chickensR Nieto, J F Aguilera, I Fernández-Fígares, et al.
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