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Journal of Animal Physiology and Animal Nutrition|July 15, 2010
Effects of herbage ingestion upon ileal digestibility of amino acids in heavy Iberian pigs fed on an acorn-based dietR García-Valverde, R Nieto, J F AguileraJournal of Animal Science|November 10, 2006
Differences in whole-body protein turnover between Iberian and Landrace pigs fed adequate or lysine-deficient dietsM G Rivera-Ferre, J F Aguilera, R NietoThe British Journal of Nutrition|March 1, 1990
Protein and energy requirements for maintenance of indigenous Granadina goatsC Prieto, J F Aguilera, L Lara, et al.The Journal of Nutrition|March 1, 2005
Muscle fractional protein synthesis is higher in Iberian than in Landrace growing pigs fed adequate or lysine-deficient dietsM G Rivera-Ferre, J F Aguilera, R NietoThe British Journal of Nutrition|August 1, 1995
Effect of dietary protein quality on energy metabolism in growing chickensR Nieto, C Prieto, I Fernández-Fígares, et al.Euro Surveillance : Bulletin Europeen Sur Les Maladies Transmissibles = European Communicable Disease Bulletin|March 13, 2003
Development of a protocol to evaluate the quality of clinical influenza data collected by sentinel practitioners in EuropeJ F Aguilera, W J Paget, J van der VeldenJournal of Animal Physiology and Animal Nutrition|May 25, 2013
Changes in tissue free amino acid pools in growing chickens fed thermally treated vetch dietsI Fernández-Fígares, R Nieto, J F Aguilera, et al.Archiv Fur Tierernahrung|January 1, 1997
Effect of a low protein diet on the energy metabolism of growing chickensR Nieto, J F Aguilera, I Fernández-Fígares, et al.The British Journal of Nutrition|July 16, 2002
The effect of dietary protein content and feeding level on the rate of protein deposition and energy utilization in growing Iberian pigs from 15 to 50 kg body weightR Nieto, A Miranda, M A García, et al.Journal of Animal Science|April 6, 2017
Effects of dietary protein-to-energy ratio on rate of growth, protein deposition and tissue composition of pure Iberian boars prior to extensive productionM A Aguinaga, R Nieto, L Lara, et al.Pageof 5