Showing results (71-80 of 194) with videos related to

Sort By:
Pageof 20
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|October 26, 2013
Postprandial activation of p53-dependent DNA repair is modified by Mediterranean diet supplemented with coenzyme Q10 in elderly subjectsFrancisco M Gutierrez-Mariscal, Elena M Yubero-Serrano, Oriol A Rangel-Zúñiga, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 28, 2010
Gene variations of nitric oxide synthase regulate the effects of a saturated fat rich meal on endothelial functionJavier Delgado-Lista, Antonio Garcia-Rios, Pablo Perez-Martinez, et al.
Ebiomedicine|November 18, 2018
Changes in Splicing Machinery Components Influence, Precede, and Early Predict the Development of Type 2 Diabetes: From the CORDIOPREV StudyManuel D Gahete, Mercedes Del Rio-Moreno, Antonio Camargo, et al.
The American Journal of Clinical Nutrition|March 11, 2008
Postprandial triacylglycerol metabolism is modified by the presence of genetic variation at the perilipin (PLIN) locus in 2 white populationsPablo Perez-Martinez, Nikos Yiannakouris, Jose Lopez-Miranda, et al.
European Journal of Nutrition|March 27, 2016
Frying oils with high natural or added antioxidants content, which protect against postprandial oxidative stress, also protect against DNA oxidation damageOriol A Rangel-Zuñiga, Carmen Haro, Carmen Tormos, et al.
The Journal of Nutritional Biochemistry|September 11, 2012
Postprandial changes in the proteome are modulated by dietary fat in patients with metabolic syndromeAntonio Camargo, Oriol Alberto Rangel-Zúñiga, Patricia Peña-Orihuela, et al.
Molecular Nutrition & Food Research|February 25, 2017
Dietary fat quantity and quality modifies advanced glycation end products metabolism in patients with metabolic syndromeJavier Lopez-Moreno, Gracia M Quintana-Navarro, Antonio Camargo, et al.
Sleep and Biological Rhythms|March 12, 2024
Sleep duration and lipid metabolism in patients with diabetes mellitus: from the POWER2DM studyIsabel Perez-Corral, Francisco Gomez-Delgado, Merel M Ruissen, et al.
Molecular Nutrition & Food Research|March 25, 2018
Mediterranean Diet, Glucose Homeostasis, and Inflammasome Genetic Variants: The CORDIOPREV StudyIrene Roncero-Ramos, Oriol A Rangel-Zuñiga, Javier Lopez-Moreno, et al.
Molecular Nutrition & Food Research|September 9, 2015
Chronic consumption of a low-fat diet improves cardiometabolic risk factors according to the CLOCK gene in patients with coronary heart diseaseFrancisco Gomez-Delgado, Antonio Garcia-Rios, Juan Francisco Alcala-Diaz, et al.
Pageof 20