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Jessica Fanzo

Showing results (31-40 of 114) with videos related to

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Public Health Nutrition|November 15, 2021
Examining the trade-offs of palm oil production and consumption from a sustainable diets perspective: lessons learned from MyanmarShauna M Downs, Khristopher Nicholas, Kay Khine Linn, et al.
Proceedings of the National Academy of Sciences of the United States of America|October 31, 2015
Expanding the view on the production and dietary diversity link: Scale, function, and change over timeRoseline Remans, Fabrice A J DeClerck, Gina Kennedy, et al.
Public Health Nutrition|October 31, 2017
Systematic review of the design, implementation and effectiveness of mass media and nutrition education interventions for infant and young child feedingMatthew M Graziose, Shauna M Downs, Quentin O'Brien, et al.
BMJ (Clinical Research Ed.)|September 29, 2022
Current guidance underestimates risk of global environmental change to food securitySamuel Myers, Jessica Fanzo, Keith Wiebe, et al.
Public Health Nutrition|December 19, 2018
The interface between consumers and their food environment in Myanmar: an exploratory mixed-methods studyShauna M Downs, Sara Glass, Kay Khine Linn, et al.
Food and Nutrition Bulletin|July 2, 2011
Ecological approaches to human nutritionFabrice A J DeClerck, Jessica Fanzo, Cheryl Palm, et al.
International Journal of Health Policy and Management|February 23, 2021
Challenges to Establish Effective Public-Private Partnerships to Address Malnutrition in All Its FormsJessica Fanzo, Yusra Ribhi Shawar, Tara Shyam, et al.
Maternal & Child Nutrition|April 6, 2019
An mHealth voice messaging intervention to improve infant and young child feeding practices in SenegalShauna M Downs, Joachim Sackey, Jozefina Kalaj, et al.
The American Journal of Clinical Nutrition|October 31, 2019
Knowledge and debate in the American Journal of Clinical Nutrition: new sections, new science, and looking forward and outwardChristopher P Duggan, Lorraine Brennan, Parul Christian, et al.
Appetite|May 18, 2021
A focused ethnographic study on the role of health and sustainability in food choice decisionsElizabeth L Fox, Claire Davis, Shauna M Downs, et al.
Pageof 12

Showing results (31-40 of 114) with videos related to

Sort By:
Pageof 12
Public Health Nutrition|November 15, 2021
Examining the trade-offs of palm oil production and consumption from a sustainable diets perspective: lessons learned from MyanmarShauna M Downs, Khristopher Nicholas, Kay Khine Linn, et al.
Proceedings of the National Academy of Sciences of the United States of America|October 31, 2015
Expanding the view on the production and dietary diversity link: Scale, function, and change over timeRoseline Remans, Fabrice A J DeClerck, Gina Kennedy, et al.
Public Health Nutrition|October 31, 2017
Systematic review of the design, implementation and effectiveness of mass media and nutrition education interventions for infant and young child feedingMatthew M Graziose, Shauna M Downs, Quentin O'Brien, et al.
BMJ (Clinical Research Ed.)|September 29, 2022
Current guidance underestimates risk of global environmental change to food securitySamuel Myers, Jessica Fanzo, Keith Wiebe, et al.
Public Health Nutrition|December 19, 2018
The interface between consumers and their food environment in Myanmar: an exploratory mixed-methods studyShauna M Downs, Sara Glass, Kay Khine Linn, et al.
Food and Nutrition Bulletin|July 2, 2011
Ecological approaches to human nutritionFabrice A J DeClerck, Jessica Fanzo, Cheryl Palm, et al.
International Journal of Health Policy and Management|February 23, 2021
Challenges to Establish Effective Public-Private Partnerships to Address Malnutrition in All Its FormsJessica Fanzo, Yusra Ribhi Shawar, Tara Shyam, et al.
Maternal & Child Nutrition|April 6, 2019
An mHealth voice messaging intervention to improve infant and young child feeding practices in SenegalShauna M Downs, Joachim Sackey, Jozefina Kalaj, et al.
The American Journal of Clinical Nutrition|October 31, 2019
Knowledge and debate in the American Journal of Clinical Nutrition: new sections, new science, and looking forward and outwardChristopher P Duggan, Lorraine Brennan, Parul Christian, et al.
Appetite|May 18, 2021
A focused ethnographic study on the role of health and sustainability in food choice decisionsElizabeth L Fox, Claire Davis, Shauna M Downs, et al.
Pageof 12