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Jia-Ching Wu

Showing results (1-10 of 24) with videos related to

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Journal of Complementary & Integrative Medicine|September 12, 2017
Effects of water extract of Curcuma longa (L.) roots on immunity and telomerase functionMin-Hsiung Pan, Jia-Ching Wu, Chi-Tang Ho, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|July 16, 2009
Structural and autooxidation profiles of myoglobins from three species and one hybrid of tilapia (Cichlidae, Perciformes)Chau-Jen Chow, Jia-Ching Wu, Pei-Fen Lee, et al.
Journal of Food and Drug Analysis|September 16, 2017
Reactivity and stability of selected flavor compoundsMonthana Weerawatanakorn, Jia-Ching Wu, Min-Hsiung Pan, et al.
Current Pharmaceutical Design|March 2, 2013
Epigenetic and disease targets by polyphenolsMin-Hsiung Pan, Ching-Shu Lai, Jia-Ching Wu, et al.
Molecular Nutrition & Food Research|November 19, 2016
Chemoprevention of obesity by dietary natural compounds targeting mitochondrial regulationChing-Shu Lai, Jia-Ching Wu, Chi-Tang Ho, et al.
Biofactors (Oxford, England)|October 11, 2015
Disease chemopreventive effects and molecular mechanisms of hydroxylated polymethoxyflavonesChing-Shu Lai, Jia-Ching Wu, Chi-Tang Ho, et al.
Molecular Nutrition & Food Research|January 6, 2011
Molecular mechanisms for chemoprevention of colorectal cancer by natural dietary compoundsMin-Hsiung Pan, Ching-Shu Lai, Jia-Ching Wu, et al.
Biofactors (Oxford, England)|January 10, 2018
Antiobesity molecular mechanisms of action: Resveratrol and pterostilbeneMin-Hsiung Pan, Jia-Ching Wu, Chi-Tang Ho, et al.
Molecular Nutrition & Food Research|November 16, 2011
Molecular mechanisms for anti-aging by natural dietary compoundsMin-Hsiung Pan, Ching-Shu Lai, Mei-Ling Tsai, et al.
Molecular Nutrition & Food Research|September 20, 2011
Tetrahydrocurcumin, a major metabolite of curcumin, induced autophagic cell death through coordinative modulation of PI3K/Akt-mTOR and MAPK signaling pathways in human leukemia HL-60 cellsJia-Ching Wu, Ching-Shu Lai, Vladimir Badmaev, et al.
Pageof 3

Showing results (1-10 of 24) with videos related to

Sort By:
Pageof 3
Journal of Complementary & Integrative Medicine|September 12, 2017
Effects of water extract of Curcuma longa (L.) roots on immunity and telomerase functionMin-Hsiung Pan, Jia-Ching Wu, Chi-Tang Ho, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|July 16, 2009
Structural and autooxidation profiles of myoglobins from three species and one hybrid of tilapia (Cichlidae, Perciformes)Chau-Jen Chow, Jia-Ching Wu, Pei-Fen Lee, et al.
Journal of Food and Drug Analysis|September 16, 2017
Reactivity and stability of selected flavor compoundsMonthana Weerawatanakorn, Jia-Ching Wu, Min-Hsiung Pan, et al.
Current Pharmaceutical Design|March 2, 2013
Epigenetic and disease targets by polyphenolsMin-Hsiung Pan, Ching-Shu Lai, Jia-Ching Wu, et al.
Molecular Nutrition & Food Research|November 19, 2016
Chemoprevention of obesity by dietary natural compounds targeting mitochondrial regulationChing-Shu Lai, Jia-Ching Wu, Chi-Tang Ho, et al.
Biofactors (Oxford, England)|October 11, 2015
Disease chemopreventive effects and molecular mechanisms of hydroxylated polymethoxyflavonesChing-Shu Lai, Jia-Ching Wu, Chi-Tang Ho, et al.
Molecular Nutrition & Food Research|January 6, 2011
Molecular mechanisms for chemoprevention of colorectal cancer by natural dietary compoundsMin-Hsiung Pan, Ching-Shu Lai, Jia-Ching Wu, et al.
Biofactors (Oxford, England)|January 10, 2018
Antiobesity molecular mechanisms of action: Resveratrol and pterostilbeneMin-Hsiung Pan, Jia-Ching Wu, Chi-Tang Ho, et al.
Molecular Nutrition & Food Research|November 16, 2011
Molecular mechanisms for anti-aging by natural dietary compoundsMin-Hsiung Pan, Ching-Shu Lai, Mei-Ling Tsai, et al.
Molecular Nutrition & Food Research|September 20, 2011
Tetrahydrocurcumin, a major metabolite of curcumin, induced autophagic cell death through coordinative modulation of PI3K/Akt-mTOR and MAPK signaling pathways in human leukemia HL-60 cellsJia-Ching Wu, Ching-Shu Lai, Vladimir Badmaev, et al.
Pageof 3