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Johannes Tramper

Showing results (1-10 of 51) with videos related to

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Biotechnology Advances|July 16, 2013
Koji--where East meets West in fermentationYang Zhu, Johannes Tramper
Trends in Biotechnology|August 19, 2008
Novel applications for microbial transglutaminase beyond food processingYang Zhu, Johannes Tramper
Bioprocess and Biosystems Engineering|May 4, 2011
Modeling lipid accumulation in oleaginous fungi in chemostat cultures: I. Development and validation of a chemostat model for Umbelopsis isabellinaPetra Meeuwse, Johannes Tramper, Arjen Rinzema
Trends in Biotechnology|May 27, 2014
Cultured meat: every village its own factory?Cor van der Weele, Johannes Tramper
Bioprocess and Biosystems Engineering|April 26, 2011
Modeling lipid accumulation in oleaginous fungi in chemostat cultures. II: Validation of the chemostat model using yeast culture data from literaturePetra Meeuwse, Johannes Tramper, Arjen Rinzema
Bioprocess and Biosystems Engineering|October 1, 2011
Modeling growth, lipid accumulation and lipid turnover in submerged batch cultures of Umbelopsis isabellinaPetra Meeuwse, Payman Akbari, Johannes Tramper, et al.
Biotechnology Advances|November 3, 2005
Modeling conversion and transport phenomena in solid-state fermentation: a review and perspectivesYovita S P Rahardjo, Johannes Tramper, Arjen Rinzema
Biotechnology and Bioengineering|January 12, 2002
Validation of a model for process development and scale-up of packed-bed solid-state bioreactorsFrans J Weber, Jaap Oostra, Johannes Tramper, et al.
Biotechnology and Bioengineering|September 5, 2002
Water and glucose gradients in the substrate measured with NMR imaging during solid-state fermentation with Aspergillus oryzaeFrank-Jan Nagel, Henk Van As, Johannes Tramper, et al.
Biotechnology and Bioengineering|November 27, 2002
Enclosed outdoor photobioreactors: light regime, photosynthetic efficiency, scale-up, and future prospectsMarcel Janssen, Johannes Tramper, Luuc R Mur, et al.
Pageof 6

Showing results (1-10 of 51) with videos related to

Sort By:
Pageof 6
Biotechnology Advances|July 16, 2013
Koji--where East meets West in fermentationYang Zhu, Johannes Tramper
Trends in Biotechnology|August 19, 2008
Novel applications for microbial transglutaminase beyond food processingYang Zhu, Johannes Tramper
Bioprocess and Biosystems Engineering|May 4, 2011
Modeling lipid accumulation in oleaginous fungi in chemostat cultures: I. Development and validation of a chemostat model for Umbelopsis isabellinaPetra Meeuwse, Johannes Tramper, Arjen Rinzema
Trends in Biotechnology|May 27, 2014
Cultured meat: every village its own factory?Cor van der Weele, Johannes Tramper
Bioprocess and Biosystems Engineering|April 26, 2011
Modeling lipid accumulation in oleaginous fungi in chemostat cultures. II: Validation of the chemostat model using yeast culture data from literaturePetra Meeuwse, Johannes Tramper, Arjen Rinzema
Bioprocess and Biosystems Engineering|October 1, 2011
Modeling growth, lipid accumulation and lipid turnover in submerged batch cultures of Umbelopsis isabellinaPetra Meeuwse, Payman Akbari, Johannes Tramper, et al.
Biotechnology Advances|November 3, 2005
Modeling conversion and transport phenomena in solid-state fermentation: a review and perspectivesYovita S P Rahardjo, Johannes Tramper, Arjen Rinzema
Biotechnology and Bioengineering|January 12, 2002
Validation of a model for process development and scale-up of packed-bed solid-state bioreactorsFrans J Weber, Jaap Oostra, Johannes Tramper, et al.
Biotechnology and Bioengineering|September 5, 2002
Water and glucose gradients in the substrate measured with NMR imaging during solid-state fermentation with Aspergillus oryzaeFrank-Jan Nagel, Henk Van As, Johannes Tramper, et al.
Biotechnology and Bioengineering|November 27, 2002
Enclosed outdoor photobioreactors: light regime, photosynthetic efficiency, scale-up, and future prospectsMarcel Janssen, Johannes Tramper, Luuc R Mur, et al.
Pageof 6