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José F Huidobro

Showing results (1-10 of 9) with videos related to

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Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|May 16, 2002
Solid-phase extraction procedure to remove organic acids from honeySilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Talanta|October 31, 2008
Rapid capillary zone electrophoresis method for the determination of metal cations in beveragesSilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Journal of AOAC International|July 9, 2005
Precise method for the measurement of catalase activity in honeyJosé F Huidobro, M Pilar Sánchez, Soledad Muniategui, et al.
Journal of Food Protection|December 16, 2003
Significance of nonaromatic organic acids in honeyInés Mato, José F Huidobro, Jesús Simal-Lozano, et al.
Journal of Chromatography. A|August 5, 2005
Capillary zone electrophoresis method for the simultaneous determination of cations in honeySilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Journal of Agricultural and Food Chemistry|March 2, 2006
Rapid determination of nonaromatic organic acids in honey by capillary zone electrophoresis with direct ultraviolet detectionInés Mato, José F Huidobro, Jesús Simal-Lozano, et al.
Journal of Chromatography. A|June 22, 2002
Rapid determination of minority organic acids in honey by high-performance liquid chromatographySilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Journal of Agricultural and Food Chemistry|December 7, 2006
Capillary zone electrophoresis method for the determination of inorganic anions and formic acid in honeySilvia Suarez-Luque, Inés Mato, José F Huidobro, et al.
International Journal of Food Sciences and Nutrition|December 22, 2007
Evolution of hydroxymethylfurfural content of honeys from different climates: influence of induced granulationM Mar Cavia, Cristina Alvarez, José F Huidobro, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|May 16, 2002
Solid-phase extraction procedure to remove organic acids from honeySilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Talanta|October 31, 2008
Rapid capillary zone electrophoresis method for the determination of metal cations in beveragesSilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Journal of AOAC International|July 9, 2005
Precise method for the measurement of catalase activity in honeyJosé F Huidobro, M Pilar Sánchez, Soledad Muniategui, et al.
Journal of Food Protection|December 16, 2003
Significance of nonaromatic organic acids in honeyInés Mato, José F Huidobro, Jesús Simal-Lozano, et al.
Journal of Chromatography. A|August 5, 2005
Capillary zone electrophoresis method for the simultaneous determination of cations in honeySilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Journal of Agricultural and Food Chemistry|March 2, 2006
Rapid determination of nonaromatic organic acids in honey by capillary zone electrophoresis with direct ultraviolet detectionInés Mato, José F Huidobro, Jesús Simal-Lozano, et al.
Journal of Chromatography. A|June 22, 2002
Rapid determination of minority organic acids in honey by high-performance liquid chromatographySilvia Suárez-Luque, Inés Mato, José F Huidobro, et al.
Journal of Agricultural and Food Chemistry|December 7, 2006
Capillary zone electrophoresis method for the determination of inorganic anions and formic acid in honeySilvia Suarez-Luque, Inés Mato, José F Huidobro, et al.
International Journal of Food Sciences and Nutrition|December 22, 2007
Evolution of hydroxymethylfurfural content of honeys from different climates: influence of induced granulationM Mar Cavia, Cristina Alvarez, José F Huidobro, et al.
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