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Annual Review of Phytopathology
|
May 11, 2026
Aflatoxin Biocontrol Using Native Atoxigenic <i>Aspergillus</i>
Alejandro Ortega-Beltran, Joseph Atehnkeng, Joao Augusto, et al.
Frontiers in Microbiology
|
December 5, 2024
Keeping toxigenic <i>Aspergillus</i> section <i>Flavi</i> and aflatoxin contamination at bay by deploying atoxigenic-based biocontrol products during production of groundnut and maize in Mozambique
Joao Augusto, Joseph Atehnkeng, Alejandro Ortega-Beltran, et al.
Plant Disease
|
November 19, 2020
Does Use of Atoxigenic Biocontrol Products to Mitigate Aflatoxin in Maize Increase Fumonisin Content in Grains?
Alejandro Ortega-Beltran, Daniel Agbetiameh, Joseph Atehnkeng, et al.
Toxins
|
November 25, 2021
Evaluating the Performance of Lateral Flow Devices for Total Aflatoxins with Special Emphasis on Their Robustness under Sub-Saharan Conditions
Barbara Cvak, Benedikt Warth, Joseph Atehnkeng, et al.
Journal of Agricultural and Food Chemistry
|
July 28, 2012
Quantitation of mycotoxins in food and feed from Burkina Faso and Mozambique using a modern LC-MS/MS multitoxin method
Benedikt Warth, Alexandra Parich, Joseph Atehnkeng, et al.
Frontiers in Microbiology
|
December 12, 2022
Impact of frequency of application on the long-term efficacy of the biocontrol product Aflasafe in reducing aflatoxin contamination in maize
Joseph Atehnkeng, Peter S Ojiambo, Alejandro Ortega-Beltran, et al.
Microbial Biotechnology
|
October 28, 2015
Environmental distribution and genetic diversity of vegetative compatibility groups determine biocontrol strategies to mitigate aflatoxin contamination of maize by Aspergillus flavus
Joseph Atehnkeng, Matthias Donner, Peter S Ojiambo, et al.
Frontiers in Microbiology
|
December 12, 2019
"Ground-Truthing" Efficacy of Biological Control for Aflatoxin Mitigation in Farmers' Fields in Nigeria: From Field Trials to Commercial Usage, a 10-Year Study
Ranajit Bandyopadhyay, Joseph Atehnkeng, Alejandro Ortega-Beltran, et al.
Biological Control : Theory and Applications in Pest Management
|
November 4, 2020
Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana
Daniel Agbetiameh, Alejandro Ortega-Beltran, Richard T Awuah, et al.
Food Science & Nutrition
|
December 5, 2018
Occurrence of aflatoxin in agricultural produce from local markets in Burundi and Eastern Democratic Republic of Congo
Patchimaporn Udomkun, Charity Mutegi, Tesfamicheal Wossen, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 24) with videos related to
Sort By:
Page
of 3
Annual Review of Phytopathology
|
May 11, 2026
Aflatoxin Biocontrol Using Native Atoxigenic <i>Aspergillus</i>
Alejandro Ortega-Beltran, Joseph Atehnkeng, Joao Augusto, et al.
Frontiers in Microbiology
|
December 5, 2024
Keeping toxigenic <i>Aspergillus</i> section <i>Flavi</i> and aflatoxin contamination at bay by deploying atoxigenic-based biocontrol products during production of groundnut and maize in Mozambique
Joao Augusto, Joseph Atehnkeng, Alejandro Ortega-Beltran, et al.
Plant Disease
|
November 19, 2020
Does Use of Atoxigenic Biocontrol Products to Mitigate Aflatoxin in Maize Increase Fumonisin Content in Grains?
Alejandro Ortega-Beltran, Daniel Agbetiameh, Joseph Atehnkeng, et al.
Toxins
|
November 25, 2021
Evaluating the Performance of Lateral Flow Devices for Total Aflatoxins with Special Emphasis on Their Robustness under Sub-Saharan Conditions
Barbara Cvak, Benedikt Warth, Joseph Atehnkeng, et al.
Journal of Agricultural and Food Chemistry
|
July 28, 2012
Quantitation of mycotoxins in food and feed from Burkina Faso and Mozambique using a modern LC-MS/MS multitoxin method
Benedikt Warth, Alexandra Parich, Joseph Atehnkeng, et al.
Frontiers in Microbiology
|
December 12, 2022
Impact of frequency of application on the long-term efficacy of the biocontrol product Aflasafe in reducing aflatoxin contamination in maize
Joseph Atehnkeng, Peter S Ojiambo, Alejandro Ortega-Beltran, et al.
Microbial Biotechnology
|
October 28, 2015
Environmental distribution and genetic diversity of vegetative compatibility groups determine biocontrol strategies to mitigate aflatoxin contamination of maize by Aspergillus flavus
Joseph Atehnkeng, Matthias Donner, Peter S Ojiambo, et al.
Frontiers in Microbiology
|
December 12, 2019
"Ground-Truthing" Efficacy of Biological Control for Aflatoxin Mitigation in Farmers' Fields in Nigeria: From Field Trials to Commercial Usage, a 10-Year Study
Ranajit Bandyopadhyay, Joseph Atehnkeng, Alejandro Ortega-Beltran, et al.
Biological Control : Theory and Applications in Pest Management
|
November 4, 2020
Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana
Daniel Agbetiameh, Alejandro Ortega-Beltran, Richard T Awuah, et al.
Food Science & Nutrition
|
December 5, 2018
Occurrence of aflatoxin in agricultural produce from local markets in Burundi and Eastern Democratic Republic of Congo
Patchimaporn Udomkun, Charity Mutegi, Tesfamicheal Wossen, et al.
Page
of 3