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Proteins|January 18, 2006
Effect of ethanol on folding of hen egg-white lysozyme under acidic conditionKenji Sasahara, Katsutoshi Nitta
Proteins|October 29, 2002
Equilibrium and kinetic folding of hen egg-white lysozyme under acidic conditionsKenji Sasahara, Makoto Demura, Katsutoshi Nitta
Molecules and Cells|September 24, 2002
Structure and activity of insect cytokine GBP which stimulates the EGF receptorTomoyasu Aizawa, Yoichi Hayakawa, Katsutoshi Nitta, et al.
Biochimica Et Biophysica Acta|October 19, 2004
Effect of hydrostatic pressure on conformational changes of canine milk lysozyme between the native, molten globule, and unfolded statesMasahiro Watanabe, Tomoyasu Aizawa, Makoto Demura, et al.
The Protein Journal|November 30, 2006
Differential scanning calorimetry of a metalloprotein under controlled metal-ion activityMasanori Yasui, Taku Miyahara, Tomoyasu Aizawa, et al.
Protein and Peptide Letters|August 26, 2004
Volumetric behavior of the molten globule state of canine milk lysozymeMasahiro Watanabe, Yoshihiro Kobashigawa, Tomoyasu Aizawa, et al.
The Protein Journal|August 27, 2004
A non-native alpha-helix is formed in the beta-sheet region of the molten globule state of canine milk lysozymeMasahiro Watanabe, Yoshihiro Kobashigawa, Tomoyasu Aizawa, et al.
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