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Medrxiv : the Preprint Server for Health Sciences
|
May 22, 2023
WITHDRAWN: Evaluation of Fourier Transform Infrared spectroscopy (IR Biotyper) as a complement to Whole genome sequencing (WGS) to characterise <i>Enterobacter cloacae</i> , <i>Citrobacter freundii</i> and <i>Klebsiella pneumoniae</i> isolates recovered from hospital sinks
P Aranega-Bou, C Cornbill, G Rodger, et al.
The Journal of Clinical Endocrinology and Metabolism
|
September 10, 2010
MUC1 as a discriminator between endometrium from fertile and infertile patients with PCOS and endometriosis
L Margarit, A Taylor, M H Roberts, et al.
Meat Science
|
May 19, 2019
Development of VISNIR predictive regression models for ultimate pH, meat tenderness (shear force) and intramuscular fat content of Australian lamb
Matthew I Knight, Nick Linden, Eric N Ponnampalam, et al.
Emerging Infectious Diseases
|
July 24, 2023
Soft Tissue Infection of Immunocompetent Man with Cat-Derived Globicatella Species
Nick K Jones, Juliana Coelho, Julie M J Logan, et al.
Frontiers in Public Health
|
March 21, 2024
Knowledge, attitudes, and practices of vaccinators about expanded programs on immunization: a cross-sectional study
Sunia Azhar, Laiba Rashid, Taskeen Islam, et al.
Molecular Imaging and Biology
|
April 29, 2020
[<sup>18</sup>F]AZD2461, an Insight on Difference in PARP Binding Profiles for DNA Damage Response PET Imaging
Florian Guibbal, Samantha L Hopkins, Anna Pacelli, et al.
Meat Science
|
June 21, 2014
The impact of supplementing lambs with algae on growth, meat traits and oxidative status
D L Hopkins, E H Clayton, T A Lamb, et al.
Journal of Animal Breeding and Genetics = Zeitschrift Fur Tierzuchtung Und Zuchtungsbiologie
|
May 16, 2008
Genetic parameters for carcass and meat quality traits and their relationships to liveweight and wool production in hogget Merino rams
J C Greeff, E Safari, N M Fogarty, et al.
The Journal of Clinical Endocrinology and Metabolism
|
April 16, 2013
The prevalence and natural history of pituitary hemorrhage in prolactinoma
K N Sarwar, M S B Huda, V Van de Velde, et al.
International Journal of Antimicrobial Agents
|
January 23, 2016
Multicentre evaluation of a real-time PCR assay to detect genes encoding clinically relevant carbapenemases in cultured bacteria
Matthew J Ellington, Jacqueline Findlay, Katie L Hopkins, et al.
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Showing results (711-720 of 846) with videos related to
Sort By:
Page
of 85
Medrxiv : the Preprint Server for Health Sciences
|
May 22, 2023
WITHDRAWN: Evaluation of Fourier Transform Infrared spectroscopy (IR Biotyper) as a complement to Whole genome sequencing (WGS) to characterise <i>Enterobacter cloacae</i> , <i>Citrobacter freundii</i> and <i>Klebsiella pneumoniae</i> isolates recovered from hospital sinks
P Aranega-Bou, C Cornbill, G Rodger, et al.
The Journal of Clinical Endocrinology and Metabolism
|
September 10, 2010
MUC1 as a discriminator between endometrium from fertile and infertile patients with PCOS and endometriosis
L Margarit, A Taylor, M H Roberts, et al.
Meat Science
|
May 19, 2019
Development of VISNIR predictive regression models for ultimate pH, meat tenderness (shear force) and intramuscular fat content of Australian lamb
Matthew I Knight, Nick Linden, Eric N Ponnampalam, et al.
Emerging Infectious Diseases
|
July 24, 2023
Soft Tissue Infection of Immunocompetent Man with Cat-Derived Globicatella Species
Nick K Jones, Juliana Coelho, Julie M J Logan, et al.
Frontiers in Public Health
|
March 21, 2024
Knowledge, attitudes, and practices of vaccinators about expanded programs on immunization: a cross-sectional study
Sunia Azhar, Laiba Rashid, Taskeen Islam, et al.
Molecular Imaging and Biology
|
April 29, 2020
[<sup>18</sup>F]AZD2461, an Insight on Difference in PARP Binding Profiles for DNA Damage Response PET Imaging
Florian Guibbal, Samantha L Hopkins, Anna Pacelli, et al.
Meat Science
|
June 21, 2014
The impact of supplementing lambs with algae on growth, meat traits and oxidative status
D L Hopkins, E H Clayton, T A Lamb, et al.
Journal of Animal Breeding and Genetics = Zeitschrift Fur Tierzuchtung Und Zuchtungsbiologie
|
May 16, 2008
Genetic parameters for carcass and meat quality traits and their relationships to liveweight and wool production in hogget Merino rams
J C Greeff, E Safari, N M Fogarty, et al.
The Journal of Clinical Endocrinology and Metabolism
|
April 16, 2013
The prevalence and natural history of pituitary hemorrhage in prolactinoma
K N Sarwar, M S B Huda, V Van de Velde, et al.
International Journal of Antimicrobial Agents
|
January 23, 2016
Multicentre evaluation of a real-time PCR assay to detect genes encoding clinically relevant carbapenemases in cultured bacteria
Matthew J Ellington, Jacqueline Findlay, Katie L Hopkins, et al.
Page
of 85