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Critical Reviews in Food Science and Nutrition|December 1, 2024
Recent advances in natural peptide-based cryoprotectants in food industry: from source to applicationLei Chen, Songyi Lin, Na Sun
Briefings in Bioinformatics|August 17, 2024
PMiSLocMF: predicting miRNA subcellular localizations by incorporating multi-source features of miRNAsLei Chen, Jiahui Gu, Bo Zhou
Entropy (Basel, Switzerland)|January 28, 2026
Optimization Method for Robustness of Hypernetwork Communication with Integrated Structural FeaturesLei Chen, Xiujuan Ma, Fuxiang Ma
European Journal of Trauma and Emergency Surgery : Official Publication of the European Trauma Society|July 6, 2023
Characteristics of injury mechanisms in children and differences between urban and rural areas in central ChinaYuanying Yao, Lijuan Ma, Lei Chen
American Journal of Translational Research|August 10, 2023
Study on the protective effect of chondroitin sulfate from sturgeons on rat chondrocytes and its potential mechanismsXi Zhang, Qingsong Li, Lei Chen
Critical Reviews in Food Science and Nutrition|September 27, 2023
Food gel-based systems for efficient delivery of bioactive ingredients: design to applicationLei Chen, Songyi Lin, Na Sun
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