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The Journal of Nutrition|April 1, 1996
Dietary fatty acids, low density lipoprotein composition and oxidation and primate atherosclerosisM J Thomas, L L RudelBritish Journal of Obstetrics and Gynaecology|January 1, 1981
Sites of steroid production in the polycystic ovaryJ S Biggs, F J ThomasJournal of Advanced Nursing|November 1, 1993
Patient-controlled analgesia: a new method for oldV J Thomas, F D RoseAutoimmunity|January 1, 1995
Cyclins and autoimmunity: cyclin B1 gene expression and restriction fragment length polymorphism in lupus-prone miceH C Hsu, T J ThomasCurrent Infectious Disease Reports|February 11, 2011
New vaccines for Japanese encephalitisScott B Halstead, Stephen J ThomasFree Radical Research Communications|January 1, 1991
Hydrogen peroxide modification of human oxyhemoglobinR P Steffek, M J ThomasGenitourinary Medicine|June 1, 1991
Laboratory techniques for the diagnosis of chlamydial infectionsD Taylor-Robinson, B J ThomasClinical Pharmacology and Therapeutics|July 30, 2010
Levamisole: a dangerous new cocaine adulterantA Chang, J Osterloh, J ThomasProstaglandins, Leukotrienes, and Essential Fatty Acids|June 16, 2009
Dietary docosahexaenoic acid but not arachidonic acid influences central nervous system fatty acid status in baboon neonatesAndrea T Hsieh, J Thomas BrennaPageof 863