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Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
June 1, 1989
Effect of feeding some plant foods as source of dietary fibre on biological utilisation of diet in rats
V Agarwal, B M Chauhan
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
October 1, 1991
Sequential fermentation of pearl millet by yeasts and lactobacilli--effect on the antinutrients and in vitro digestibility
N Khetarpaul, B M Chauhan
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
July 1, 1990
Fermentation of pearl millet flour with yeasts and lactobacilli: in vitro digestibility and utilisation of fermented flour for weaning mixtures
N Khetarpaul, B M Chauhan
Archivos Latinoamericanos De Nutricion
|
September 1, 1992
Biological utilization of naturally fermented pearl millet flour (Pennisetum typhoideum)
N Khetarpaul, B M Chauhan
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
October 1, 1991
Biological utilisation of pearl millet flour fermented with yeasts and lactobacilli
N Khetarpaul, B M Chauhan
The Medico-Legal Journal
|
April 23, 2020
Murderer who spread table salt over his victim's corpse unintentionally preserved it from putrefaction
C Behera, M Chauhan, S Devassy
Forensic Science International
|
July 9, 2004
The development and application of a rapid gas chromatography-mass spectrometry method to monitor buprenorphine withdrawal protocols
S George, C George, M Chauhan
Frontiers in Molecular Biosciences
|
September 15, 2022
MutDock: A computational docking approach for fixed-backbone protein scaffold design
Varun M Chauhan, Robert J Pantazes
Anaesthesia
|
April 21, 2010
Raising the standard... to unachievable heights?
M Chauhan, E Hart, N Hickman
Combinatorial Chemistry & High Throughput Screening
|
May 8, 2001
Recent developments in the combinatorial synthesis of nitrogen heterocycles using solid phase technology
P M Chauhan, S K Srivastava
Page
of 20
Search research articles
Search
Showing results (11-20 of 197) with videos related to
Sort By:
Page
of 20
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
June 1, 1989
Effect of feeding some plant foods as source of dietary fibre on biological utilisation of diet in rats
V Agarwal, B M Chauhan
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
October 1, 1991
Sequential fermentation of pearl millet by yeasts and lactobacilli--effect on the antinutrients and in vitro digestibility
N Khetarpaul, B M Chauhan
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
July 1, 1990
Fermentation of pearl millet flour with yeasts and lactobacilli: in vitro digestibility and utilisation of fermented flour for weaning mixtures
N Khetarpaul, B M Chauhan
Archivos Latinoamericanos De Nutricion
|
September 1, 1992
Biological utilization of naturally fermented pearl millet flour (Pennisetum typhoideum)
N Khetarpaul, B M Chauhan
Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|
October 1, 1991
Biological utilisation of pearl millet flour fermented with yeasts and lactobacilli
N Khetarpaul, B M Chauhan
The Medico-Legal Journal
|
April 23, 2020
Murderer who spread table salt over his victim's corpse unintentionally preserved it from putrefaction
C Behera, M Chauhan, S Devassy
Forensic Science International
|
July 9, 2004
The development and application of a rapid gas chromatography-mass spectrometry method to monitor buprenorphine withdrawal protocols
S George, C George, M Chauhan
Frontiers in Molecular Biosciences
|
September 15, 2022
MutDock: A computational docking approach for fixed-backbone protein scaffold design
Varun M Chauhan, Robert J Pantazes
Anaesthesia
|
April 21, 2010
Raising the standard... to unachievable heights?
M Chauhan, E Hart, N Hickman
Combinatorial Chemistry & High Throughput Screening
|
May 8, 2001
Recent developments in the combinatorial synthesis of nitrogen heterocycles using solid phase technology
P M Chauhan, S K Srivastava
Page
of 20