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M Coates

Showing results (361-370 of 665) with videos related to

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Obesity (Silver Spring, Md.)|February 15, 2007
Estimating abdominal adipose tissue with DXA and anthropometryAlison M Hill, Joe LaForgia, Alison M Coates, et al.
Biochemistry|March 12, 2013
Dissecting paclitaxel-microtubule association: quantitative assessment of the 2'-OH groupShubhada Sharma, Chandraiah Lagisetti, Barbara Poliks, et al.
The American Journal of Clinical Nutrition|May 8, 2025
Impact of dietary cholesterol from eggs and saturated fat on LDL cholesterol levels: a randomized cross-over studySharayah Carter, Alison M Hill, Catherine Yandell, et al.
Nutritional Neuroscience|July 9, 2016
Cerebrovascular and cognitive benefits of high-oleic peanut consumption in healthy overweight middle-aged adultsJayne A Barbour, Peter R C Howe, Jonathan D Buckley, et al.
Immunology|May 12, 2005
Comparative cell signalling activity of ultrapure recombinant chaperonin 60 proteins from prokaryotes and eukaryotesMaria Maguire, Stephen Poole, Anthony R M Coates, et al.
Analytical and Bioanalytical Chemistry|April 12, 2013
Standard reference materials for dietary supplement analysisCatherine A Rimmer, Katherine E Sharpless, Stephen A Wise, et al.
The Medical Journal of Australia|August 1, 1994
Cutaneous malignant melanoma in Australia, 1989P L Jelfs, G Giles, D Shugg, et al.
Faraday Discussions|May 24, 2000
Structure-based prediction of the conductance properties of ion channelsO S Smart, G M Coates, M S Sansom, et al.
The Journal of Biological Chemistry|November 18, 2000
Lysosomal prenylcysteine lyase is a FAD-dependent thioether oxidaseW R Tschantz, J A Digits, H J Pyun, et al.
Nutrients|September 26, 2015
Effect of 12 Weeks High Oleic Peanut Consumption on Cardio-Metabolic Risk Factors and Body CompositionJayne A Barbour, Peter R C Howe, Jonathan D Buckley, et al.
Pageof 67

Showing results (361-370 of 665) with videos related to

Sort By:
Pageof 67
Obesity (Silver Spring, Md.)|February 15, 2007
Estimating abdominal adipose tissue with DXA and anthropometryAlison M Hill, Joe LaForgia, Alison M Coates, et al.
Biochemistry|March 12, 2013
Dissecting paclitaxel-microtubule association: quantitative assessment of the 2'-OH groupShubhada Sharma, Chandraiah Lagisetti, Barbara Poliks, et al.
The American Journal of Clinical Nutrition|May 8, 2025
Impact of dietary cholesterol from eggs and saturated fat on LDL cholesterol levels: a randomized cross-over studySharayah Carter, Alison M Hill, Catherine Yandell, et al.
Nutritional Neuroscience|July 9, 2016
Cerebrovascular and cognitive benefits of high-oleic peanut consumption in healthy overweight middle-aged adultsJayne A Barbour, Peter R C Howe, Jonathan D Buckley, et al.
Immunology|May 12, 2005
Comparative cell signalling activity of ultrapure recombinant chaperonin 60 proteins from prokaryotes and eukaryotesMaria Maguire, Stephen Poole, Anthony R M Coates, et al.
Analytical and Bioanalytical Chemistry|April 12, 2013
Standard reference materials for dietary supplement analysisCatherine A Rimmer, Katherine E Sharpless, Stephen A Wise, et al.
The Medical Journal of Australia|August 1, 1994
Cutaneous malignant melanoma in Australia, 1989P L Jelfs, G Giles, D Shugg, et al.
Faraday Discussions|May 24, 2000
Structure-based prediction of the conductance properties of ion channelsO S Smart, G M Coates, M S Sansom, et al.
The Journal of Biological Chemistry|November 18, 2000
Lysosomal prenylcysteine lyase is a FAD-dependent thioether oxidaseW R Tschantz, J A Digits, H J Pyun, et al.
Nutrients|September 26, 2015
Effect of 12 Weeks High Oleic Peanut Consumption on Cardio-Metabolic Risk Factors and Body CompositionJayne A Barbour, Peter R C Howe, Jonathan D Buckley, et al.
Pageof 67