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Current Osteoporosis Reports|February 24, 2022
The Impact of Diet on Bone and Fracture Risk in DiabetesM Faraj, N Napoli
Journal of Lipid Research|April 6, 2001
Enhanced dietary fat clearance in postobese womenM Faraj, P Jones, A D Sniderman, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 6, 2019
Increased fiber intake predicts the decrease in 2nd phase glucose-induced hyperinsulinemia following a hypocaloric diet in obese subjectsV Provost, V Lamantia, S Bissonnette, et al.
Nutrition & Diabetes|September 30, 2015
Plasma IL-1Ra: linking hyperapoB to risk factors for type 2 diabetes independent of obesity in humansS Bissonnette, N Saint-Pierre, V Lamantia, et al.
International Journal of Obesity (2005)|October 8, 2008
Body fat distribution modulates insulin sensitivity in post-menopausal overweight and obese women: a MONET studyB Tousignant, M Faraj, F Conus, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|January 1, 2016
Validity and reproducibility of a food frequency questionnaire focused on the Mediterranean diet for the Quebec populationJ Cantin, E Latour, R Ferland-Verry, et al.
International Journal of Obesity (2005)|April 7, 2010
Association between physical activity energy expenditure and inflammatory markers in sedentary overweight and obese womenM-E Lavoie, R Rabasa-Lhoret, E Doucet, et al.
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