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Mai Mizutani

Showing results (1-10 of 5) with videos related to

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Clinical Nutrition (Edinburgh, Scotland)|April 28, 2009
Isohumulones, the bitter component of beer, improve hyperglycemia and decrease body fat in Japanese subjects with prediabetesKuniaki Obara, Mai Mizutani, Yoshitaka Hitomi, et al.
Biological & Pharmaceutical Bulletin|October 3, 2017
2-Ethylpyrazine Induces Vasodilatation by Releasing Nitric Oxide in the EndotheliumHiroshi Ashigai, Emiko Ikeshima, Kumiko Koizumi, et al.
Journal of Nutritional Science and Vitaminology|March 1, 2019
Roasted Barley Extract (Mugicha) Containing Cyclo(D-Phe-L-Pro) Prevents a Decrease in Skin Temperature in Cold Conditions: A Randomized, Double-Blind, Placebo-Controlled, Crossover StudyHiroshi Ashigai, Mai Mizutani, Emiko Ikeshima, et al.
Journal of Agricultural and Food Chemistry|January 18, 2018
Roasted Barley Extract Affects Blood Flow in the Rat Tail and Increases Cutaneous Blood Flow and Skin Temperature in HumansHiroshi Ashigai, Yoshimasa Taniguchi, Yasuko Matsukura, et al.
Journal of Agricultural and Food Chemistry|May 25, 2018
Roasted Barley Extract (Mugi-cha) Containing Cyclo(d-Phe-l-Pro) Prevents Lowering of the Cutaneous Blood Flow and Skin Temperature under Air Conditioning: A Randomized, Double-Blind, Placebo-Controlled, Crossover StudyHiroshi Ashigai, Mai Mizutani, Yoshimasa Taniguchi, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Clinical Nutrition (Edinburgh, Scotland)|April 28, 2009
Isohumulones, the bitter component of beer, improve hyperglycemia and decrease body fat in Japanese subjects with prediabetesKuniaki Obara, Mai Mizutani, Yoshitaka Hitomi, et al.
Biological & Pharmaceutical Bulletin|October 3, 2017
2-Ethylpyrazine Induces Vasodilatation by Releasing Nitric Oxide in the EndotheliumHiroshi Ashigai, Emiko Ikeshima, Kumiko Koizumi, et al.
Journal of Nutritional Science and Vitaminology|March 1, 2019
Roasted Barley Extract (Mugicha) Containing Cyclo(D-Phe-L-Pro) Prevents a Decrease in Skin Temperature in Cold Conditions: A Randomized, Double-Blind, Placebo-Controlled, Crossover StudyHiroshi Ashigai, Mai Mizutani, Emiko Ikeshima, et al.
Journal of Agricultural and Food Chemistry|January 18, 2018
Roasted Barley Extract Affects Blood Flow in the Rat Tail and Increases Cutaneous Blood Flow and Skin Temperature in HumansHiroshi Ashigai, Yoshimasa Taniguchi, Yasuko Matsukura, et al.
Journal of Agricultural and Food Chemistry|May 25, 2018
Roasted Barley Extract (Mugi-cha) Containing Cyclo(d-Phe-l-Pro) Prevents Lowering of the Cutaneous Blood Flow and Skin Temperature under Air Conditioning: A Randomized, Double-Blind, Placebo-Controlled, Crossover StudyHiroshi Ashigai, Mai Mizutani, Yoshimasa Taniguchi, et al.
Pageof 1