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Food & Function
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August 22, 2015
The blood pressure effect and related plasma levels of flavan-3-ols in spontaneously hypertensive rats
Mar Quiñones, Maria Margalef, Anna Arola-Arnal, et al.
The Journal of Nutritional Biochemistry
|
November 16, 2013
Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells
Ligia Guerrero, Maria Margalef, Zara Pons, et al.
Molecular Metabolism
|
February 25, 2016
Hypothalamic CaMKKβ mediates glucagon anorectic effect and its diet-induced resistance
Mar Quiñones, Omar Al-Massadi, Rosalía Gallego, et al.
Plos One
|
November 28, 2012
Inhibition of angiotensin-converting enzyme activity by flavonoids: structure-activity relationship studies
Ligia Guerrero, Julián Castillo, Mar Quiñones, et al.
Journal of Agricultural and Food Chemistry
|
June 23, 2009
Antihypertensive effect of a polyphenol-rich cocoa powder industrially processed to preserve the original flavonoids of the cocoa beans
Elena Cienfuegos-Jovellanos, María del Mar Quiñones, Begoña Muguerza, et al.
International Journal of Molecular Sciences
|
February 12, 2021
Hypothalamic Actions of SIRT1 and SIRT6 on Energy Balance
Mar Quiñones, Eva Martínez-Grobas, Johan Fernø, et al.
Molecular Nutrition & Food Research
|
September 15, 2016
Rat health status affects bioavailability, target tissue levels, and bioactivity of grape seed flavanols
Maria Margalef, Zara Pons, Lisard Iglesias-Carres, et al.
International Journal of Molecular Sciences
|
March 10, 2022
Crosstalk between Melanin Concentrating Hormone and Endocrine Factors: Implications for Obesity
Eva Prida, Sara Fernández-González, Verónica Pena-León, et al.
Frontiers in Endocrinology
|
June 14, 2018
Prebiotics Supplementation Impact on the Reinforcing and Motivational Aspect of Feeding
Anne-Sophie Delbès, Julien Castel, Raphaël G P Denis, et al.
Biochemical Pharmacology
|
March 15, 2024
Novel mechanisms involved in leptin sensitization in obesity
Veronica Pena-Leon, Raquel Perez-Lois, Maria Villalon, et al.
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of 4
Search research articles
Search
Showing results (11-20 of 31) with videos related to
Sort By:
Page
of 4
Food & Function
|
August 22, 2015
The blood pressure effect and related plasma levels of flavan-3-ols in spontaneously hypertensive rats
Mar Quiñones, Maria Margalef, Anna Arola-Arnal, et al.
The Journal of Nutritional Biochemistry
|
November 16, 2013
Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells
Ligia Guerrero, Maria Margalef, Zara Pons, et al.
Molecular Metabolism
|
February 25, 2016
Hypothalamic CaMKKβ mediates glucagon anorectic effect and its diet-induced resistance
Mar Quiñones, Omar Al-Massadi, Rosalía Gallego, et al.
Plos One
|
November 28, 2012
Inhibition of angiotensin-converting enzyme activity by flavonoids: structure-activity relationship studies
Ligia Guerrero, Julián Castillo, Mar Quiñones, et al.
Journal of Agricultural and Food Chemistry
|
June 23, 2009
Antihypertensive effect of a polyphenol-rich cocoa powder industrially processed to preserve the original flavonoids of the cocoa beans
Elena Cienfuegos-Jovellanos, María del Mar Quiñones, Begoña Muguerza, et al.
International Journal of Molecular Sciences
|
February 12, 2021
Hypothalamic Actions of SIRT1 and SIRT6 on Energy Balance
Mar Quiñones, Eva Martínez-Grobas, Johan Fernø, et al.
Molecular Nutrition & Food Research
|
September 15, 2016
Rat health status affects bioavailability, target tissue levels, and bioactivity of grape seed flavanols
Maria Margalef, Zara Pons, Lisard Iglesias-Carres, et al.
International Journal of Molecular Sciences
|
March 10, 2022
Crosstalk between Melanin Concentrating Hormone and Endocrine Factors: Implications for Obesity
Eva Prida, Sara Fernández-González, Verónica Pena-León, et al.
Frontiers in Endocrinology
|
June 14, 2018
Prebiotics Supplementation Impact on the Reinforcing and Motivational Aspect of Feeding
Anne-Sophie Delbès, Julien Castel, Raphaël G P Denis, et al.
Biochemical Pharmacology
|
March 15, 2024
Novel mechanisms involved in leptin sensitization in obesity
Veronica Pena-Leon, Raquel Perez-Lois, Maria Villalon, et al.
Page
of 4