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Marshall G Miller

Showing results (1-10 of 29) with videos related to

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Journal of Agricultural and Food Chemistry|January 24, 2012
Berry fruit enhances beneficial signaling in the brainMarshall G Miller, Barbara Shukitt-Hale
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|March 23, 2017
A Clinically Relevant Frailty Index for Aging RatsMarshall G Miller, Nopporn Thangthaeng, Barbara Shukitt-Hale
Life Sciences in Space Research|April 22, 2023
Effects of preexposure to a subthreshold dose of helium particles on the changes in performance produced by exposure to helium particlesBernard M Rabin, Marshall G Miller, Barbara Shukitt-Hale
The Journal of Nutrition|February 7, 2014
Role of walnuts in maintaining brain health with ageShibu M Poulose, Marshall G Miller, Barbara Shukitt-Hale
Nutrition Research (New York, N.Y.)|October 18, 2015
Daily supplementation with mushroom (Agaricus bisporus) improves balance and working memory in aged ratsNopporn Thangthaeng, Marshall G Miller, Stacey M Gomes, et al.
Neuromolecular Medicine|May 12, 2016
Preserving Brain Function in Aging: The Anti-glycative Potential of Berry FruitNopporn Thangthaeng, Shibu M Poulose, Marshall G Miller, et al.
Neurochemistry International|July 28, 2015
Effects of pterostilbene and resveratrol on brain and behaviorShibu M Poulose, Nopporn Thangthaeng, Marshall G Miller, et al.
Experimental Gerontology|December 25, 2016
Role of fruits, nuts, and vegetables in maintaining cognitive healthMarshall G Miller, Nopporn Thangthaeng, Shibu M Poulose, et al.
Advances in Nutrition (Bethesda, Md.)|November 17, 2017
Nutritional Factors Affecting Adult Neurogenesis and Cognitive FunctionShibu M Poulose, Marshall G Miller, Tammy Scott, et al.
European Journal of Nutrition|March 12, 2017
Dietary blueberry improves cognition among older adults in a randomized, double-blind, placebo-controlled trialMarshall G Miller, Derek A Hamilton, James A Joseph, et al.
Pageof 3

Showing results (1-10 of 29) with videos related to

Sort By:
Pageof 3
Journal of Agricultural and Food Chemistry|January 24, 2012
Berry fruit enhances beneficial signaling in the brainMarshall G Miller, Barbara Shukitt-Hale
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|March 23, 2017
A Clinically Relevant Frailty Index for Aging RatsMarshall G Miller, Nopporn Thangthaeng, Barbara Shukitt-Hale
Life Sciences in Space Research|April 22, 2023
Effects of preexposure to a subthreshold dose of helium particles on the changes in performance produced by exposure to helium particlesBernard M Rabin, Marshall G Miller, Barbara Shukitt-Hale
The Journal of Nutrition|February 7, 2014
Role of walnuts in maintaining brain health with ageShibu M Poulose, Marshall G Miller, Barbara Shukitt-Hale
Nutrition Research (New York, N.Y.)|October 18, 2015
Daily supplementation with mushroom (Agaricus bisporus) improves balance and working memory in aged ratsNopporn Thangthaeng, Marshall G Miller, Stacey M Gomes, et al.
Neuromolecular Medicine|May 12, 2016
Preserving Brain Function in Aging: The Anti-glycative Potential of Berry FruitNopporn Thangthaeng, Shibu M Poulose, Marshall G Miller, et al.
Neurochemistry International|July 28, 2015
Effects of pterostilbene and resveratrol on brain and behaviorShibu M Poulose, Nopporn Thangthaeng, Marshall G Miller, et al.
Experimental Gerontology|December 25, 2016
Role of fruits, nuts, and vegetables in maintaining cognitive healthMarshall G Miller, Nopporn Thangthaeng, Shibu M Poulose, et al.
Advances in Nutrition (Bethesda, Md.)|November 17, 2017
Nutritional Factors Affecting Adult Neurogenesis and Cognitive FunctionShibu M Poulose, Marshall G Miller, Tammy Scott, et al.
European Journal of Nutrition|March 12, 2017
Dietary blueberry improves cognition among older adults in a randomized, double-blind, placebo-controlled trialMarshall G Miller, Derek A Hamilton, James A Joseph, et al.
Pageof 3