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International Journal of Biological Macromolecules|May 13, 2022
Application of composite coating of Nostoc commune Vauch polysaccharides and sodium carboxymethyl cellulose for preservation of salmon filletsMeihong Cai, Hang Zhong, Changzhu Li, et al.
International Journal of Biological Macromolecules|November 24, 2023
Ethyl cellulose/gelatin-carboxymethyl chitosan bilayer films doped with Euryale ferox seed shell polyphenol for cooked meat preservationMeihong Cai, Xueli Zhang, Hang Zhong, et al.
International Journal of Biological Macromolecules|July 2, 2024
Molecular regulation of rapeseed protein for improving its techno-functional propertiesFeng Shao, Yuanlong Zhang, Xia Wan, et al.
International Journal of Biological Macromolecules|July 30, 2023
Study on the interaction and functional properties of Dolichos lablab L. protein-tea polyphenols complexesJing Yang, Yajing Zhao, Baosen Shan, et al.
Ultrasonics Sonochemistry|May 15, 2023
Ultrasound treatments improve germinability of soybean seeds: The key role of working frequencyJiahao Chen, Feng Shao, Chidimma Juliet Igbokwe, et al.
Journal of Infection and Public Health|June 3, 2023
Epidemiological characteristics of seasonal influenza under implementation of zero-COVID-19 strategy in ChinaHui Zeng, Meihong Cai, Shiqi Li, et al.
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