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Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|December 30, 2014
Effect of phytic acid, tannic acid and pectin on fasting iron bioavailability both in the presence and absence of calciumÁngela Jaramillo, Lautaro Briones, Mónica Andrews, et al.
Food Chemistry|November 24, 2015
The effect of proteins from animal source foods on heme iron bioavailability in humansFernando Pizarro, Manuel Olivares, Carolina Valenzuela, et al.
Diabetes Research and Clinical Practice|May 8, 2007
Relationship between Apolipoprotein E polymorphism and nephropathy in type-2 diabetic patientsElba Leiva, Verónica Mujica, Isabel Elematore, et al.
Nutrients|April 13, 2023
Childhood Obesity and Plasma Micronutrient Deficit of Chilean Children between 4 and 14 Years OldOscar Castillo-Valenzuela, Lissette Duarte, Miguel Arredondo, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|September 18, 2025
Effect of blueberries on non-heme iron absorption in adult womenGabriela Galán-Ramírez, Daniela Moya, Manuel Olivares, et al.
Nutrients|November 4, 2015
The Effect of Plant Proteins Derived from Cereals and Legumes on Heme Iron AbsorptionValerie Weinborn, Fernando Pizarro, Manuel Olivares, et al.
Biometals : an International Journal on the Role of Metal Ions in Biology, Biochemistry, and Medicine|January 30, 2026
Copper deficiency aggravates oxidative stress, inflammation, and liver damage induced by a high-fat diet in a mouse modelSilvia Castro-Cisterna, Rodrigo Valenzuela, Alejandra Espinosa, et al.
Molecular Genetics and Metabolism Reports|April 6, 2017
Long-term cognitive functioning in individuals with tyrosinemia type 1 treated with nitisinone and protein-restricted dietMaría Ignacia García, Alicia de la Parra, Carolina Arias, et al.
Journal of Clinical Microbiology|December 16, 2011
Comparison of HIV-1 RNA measurements obtained by using plasma and dried blood spots in the automated abbott real-time viral load assayMiguel Arredondo, Carolina Garrido, Neil Parkin, et al.
The American Journal of Clinical Nutrition|August 29, 2002
Iron bis-glycine chelate competes for the nonheme-iron absorption pathwayFernando Pizarro, Manuel Olivares, Eva Hertrampf, et al.
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