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Mimi Lk Tang

Showing results (1-10 of 31) with videos related to

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Current Opinion in Clinical Nutrition and Metabolic Care|April 12, 2008
Dietary approaches to the prevention of food allergyRalf G Heine, Mimi Lk Tang
Journal of Paediatrics and Child Health|April 12, 2013
Probiotic effects in allergic diseaseIntan H Ismail, Paul V Licciardi, Mimi Lk Tang
Gut Pathogens|December 22, 2010
Epigenome targeting by probiotic metabolitesPaul V Licciardi, Sook-San Wong, Mimi Lk Tang, et al.
Journal of Paediatrics and Child Health|May 16, 2020
Costs and uptake of a community model of paediatric food allergy care versus specialist hospital care: A before-and-after controlled trialHarriet Hiscock, Prescilla Perera, Mimi Lk Tang, et al.
Seminars in Immunopathology|October 18, 2017
The maternal microbiome during pregnancy and allergic disease in the offspringPeter J Vuillermin, Laurence Macia, Ralph Nanan, et al.
The Cochrane Database of Systematic Reviews|October 10, 2008
Probiotics for treating eczemaRobert John Boyle, Fiona J Bath-Hextall, Jo Leonardi-Bee, et al.
The Pediatric Infectious Disease Journal|January 1, 2014
Comparison of anti-pneumococcal antibodies in cord blood from Australian indigenous and Gambian neonates and the implications for otitis mediaAnne Balloch, Paul V Licciardi, Andrew S Kemp, et al.
Journal of Paediatrics and Child Health|September 24, 2020
Burden of infection in Australian infantsRebecca Rowland, Zia Sass, Anne-Louise Ponsonby, et al.
Public Health Nutrition|October 12, 2020
Targeting the perinatal diet to modulate the gut microbiota increases dietary variety and prebiotic and probiotic food intakes: results from a randomised controlled trialSamantha L Dawson, Mohammadreza Mohebbi, Jeffrey M Craig, et al.
JMIR Research Protocols|October 23, 2019
Targeting the Infant Gut Microbiota Through a Perinatal Educational Dietary Intervention: Protocol for a Randomized Controlled TrialSamantha L Dawson, Jeffrey M Craig, Gerard Clarke, et al.
Pageof 4

Showing results (1-10 of 31) with videos related to

Sort By:
Pageof 4
Current Opinion in Clinical Nutrition and Metabolic Care|April 12, 2008
Dietary approaches to the prevention of food allergyRalf G Heine, Mimi Lk Tang
Journal of Paediatrics and Child Health|April 12, 2013
Probiotic effects in allergic diseaseIntan H Ismail, Paul V Licciardi, Mimi Lk Tang
Gut Pathogens|December 22, 2010
Epigenome targeting by probiotic metabolitesPaul V Licciardi, Sook-San Wong, Mimi Lk Tang, et al.
Journal of Paediatrics and Child Health|May 16, 2020
Costs and uptake of a community model of paediatric food allergy care versus specialist hospital care: A before-and-after controlled trialHarriet Hiscock, Prescilla Perera, Mimi Lk Tang, et al.
Seminars in Immunopathology|October 18, 2017
The maternal microbiome during pregnancy and allergic disease in the offspringPeter J Vuillermin, Laurence Macia, Ralph Nanan, et al.
The Cochrane Database of Systematic Reviews|October 10, 2008
Probiotics for treating eczemaRobert John Boyle, Fiona J Bath-Hextall, Jo Leonardi-Bee, et al.
The Pediatric Infectious Disease Journal|January 1, 2014
Comparison of anti-pneumococcal antibodies in cord blood from Australian indigenous and Gambian neonates and the implications for otitis mediaAnne Balloch, Paul V Licciardi, Andrew S Kemp, et al.
Journal of Paediatrics and Child Health|September 24, 2020
Burden of infection in Australian infantsRebecca Rowland, Zia Sass, Anne-Louise Ponsonby, et al.
Public Health Nutrition|October 12, 2020
Targeting the perinatal diet to modulate the gut microbiota increases dietary variety and prebiotic and probiotic food intakes: results from a randomised controlled trialSamantha L Dawson, Mohammadreza Mohebbi, Jeffrey M Craig, et al.
JMIR Research Protocols|October 23, 2019
Targeting the Infant Gut Microbiota Through a Perinatal Educational Dietary Intervention: Protocol for a Randomized Controlled TrialSamantha L Dawson, Jeffrey M Craig, Gerard Clarke, et al.
Pageof 4