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International Journal of Biological Macromolecules|June 21, 2023
Chitosan-based electrospun nanofibers for encapsulating food bioactive ingredients: A reviewRoberto Castro-Muñoz, Mohammad Saeed Kharazmi, Seid Mahdi Jafari
Food Chemistry|January 25, 2023
Effects of microbial-derived biotics (meta/pharma/post-biotics) on the modulation of gut microbiome and metabolome; general aspects and emerging trendsAlireza Sadeghi, Maryam Ebrahimi, Mohammad Saeed Kharazmi, et al.
Molecules (Basel, Switzerland)|September 23, 2022
Encapsulation of Vitamin B12 by Complex Coacervation of Whey Protein Concentrate-Pectin; Optimization and CharacterizationNeda Akbari, Elham Assadpour, Mohammad Saeed Kharazmi, et al.
Critical Reviews in Food Science and Nutrition|June 27, 2022
Nano-biocatalysts for food applications; immobilized enzymes within different nanostructuresZahra Beig Mohammadi, Fuyuan Zhang, Mohammad Saeed Kharazmi, et al.
Foods (Basel, Switzerland)|December 11, 2022
Physicochemical, Thermal, and Morphological Properties of Chitosan Nanoparticles Produced by Ionic GelationElham Alehosseini, Hoda Shahiri Tabarestani, Mohammad Saeed Kharazmi, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society|February 2, 2023
Emerging plant proteins as nanocarriers of bioactive compoundsMilad Hadidi, Chen Tan, Elham Assadpour, et al.
Critical Reviews in Food Science and Nutrition|March 28, 2023
Interaction between β-glucans and gut microbiota: a comprehensive reviewReza Karimi, Mina Homayoonfal, Narjes Malekjani, et al.
Critical Reviews in Food Science and Nutrition|March 1, 2023
A critical review on immunomodulatory peptides from plant sources; action mechanisms and recent advancesTolulope Joshua Ashaolu, Mohammad Zarei, Himani Agrawal, et al.
Advances in Colloid and Interface Science|July 17, 2022
Release of bioactive compounds from delivery systems by stimuli-responsive approaches; triggering factors, mechanisms, and applicationsAtefe Rezaei, Fatemeh Rafieian, Safoura Akbari-Alavijeh, et al.
Food Chemistry|April 22, 2023
Rice bran protein-based delivery systems as green carriers for bioactive compoundsRoshanak Zolqadri, Maryam Heidari Damani, Narjes Malekjani, et al.
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