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ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

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JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

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Nikita Sanwal

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Journal of Food Science and Technology|October 24, 2022

Multivariate analysis of chemometric based aroma dynamics in small cardamom (<i>Elettaria cardamomum</i> Maton) during dryingSushreesmita Mishra, Nikita Sanwal, Nitya Sharma, et al.

Food Research International (Ottawa, Ont.)|July 15, 2022

Bioactive potential of beetroot (Beta vulgaris)Sneh Punia Bangar, Nitya Sharma, Nikita Sanwal, et al.

Food Research International (Ottawa, Ont.)|June 14, 2023

Trends in functional beverages: Functional ingredients, processing technologies, stability, health benefits, and consumer perspectiveAchala Gupta, Nikita Sanwal, Mohammed A Bareen, et al.

Pageof 1

Search research articles

Showing results (1-10 of 3) with videos related to

Sort By:

Pageof 1

Journal of Food Science and Technology|October 24, 2022

Multivariate analysis of chemometric based aroma dynamics in small cardamom (<i>Elettaria cardamomum</i> Maton) during dryingSushreesmita Mishra, Nikita Sanwal, Nitya Sharma, et al.

Food Research International (Ottawa, Ont.)|July 15, 2022

Bioactive potential of beetroot (Beta vulgaris)Sneh Punia Bangar, Nitya Sharma, Nikita Sanwal, et al.

Food Research International (Ottawa, Ont.)|June 14, 2023

Trends in functional beverages: Functional ingredients, processing technologies, stability, health benefits, and consumer perspectiveAchala Gupta, Nikita Sanwal, Mohammed A Bareen, et al.

Pageof 1