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Research Square|July 9, 2024
Diabetes Telemedicine Mediterranean Diet (DiaTeleMed) Study: study protocol for a fully remote randomized clinical trial evaluating personalized dietary management in individuals with type 2 diabetesLauren T Berube, Collin J Popp, Margaret Curran, et al.Cell Metabolism|June 8, 2017
Bread Affects Clinical Parameters and Induces Gut Microbiome-Associated Personal Glycemic ResponsesTal Korem, David Zeevi, Niv Zmora, et al.Plos Computational Biology|April 12, 2008
Estimating cell depth from somatic mutationsAdam Wasserstrom, Dan Frumkin, Rivka Adar, et al.Current Developments in Nutrition|May 11, 2022
Soluble Receptor for Advanced Glycation End Products (sRAGE) Isoforms Predict Changes in Resting Energy Expenditure in Adults with Obesity during Weight LossCollin J Popp, Boyan Zhou, Michaele B Manigrasso, et al.European Journal of Epidemiology|May 16, 2021
10 K: a large-scale prospective longitudinal study in IsraelSmadar Shilo, Noam Bar, Ayya Keshet, et al.Diabetes Care|July 24, 2021
Personalized Postprandial Glucose Response-Targeting Diet Versus Mediterranean Diet for Glycemic Control in PrediabetesOrly Ben-Yacov, Anastasia Godneva, Michal Rein, et al.Nature|September 19, 2014
Artificial sweeteners induce glucose intolerance by altering the gut microbiotaJotham Suez, Tal Korem, David Zeevi, et al.Plos One|February 3, 2017
Microbiome sharing between children, livestock and household surfaces in western KenyaEmily Mosites, Matt Sammons, Elkanah Otiang, et al.The American Journal of Clinical Nutrition|May 26, 2023
A randomized clinical trial comparing low-fat with precision nutrition-based diets for weight loss: impact on glycemic variability and HbA1cAnna Y Kharmats, Collin Popp, Lu Hu, et al.Plos Genetics|March 3, 2012
Cell lineage analysis of the mammalian female germlineYitzhak Reizel, Shalev Itzkovitz, Rivka Adar, et al.Pageof 29