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P Manivasagan

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Advances in Food and Nutrition Research|October 25, 2016
Enzymes From Rare Actinobacterial StrainsJ Suriya, S Bharathiraja, P Manivasagan, et al.
Advances in Food and Nutrition Research|October 25, 2016
Marine Microbial Amylases: Properties and ApplicationsJ Suriya, S Bharathiraja, M Krishnan, et al.
Advances in Food and Nutrition Research|October 25, 2016
Extremozymes from Marine ActinobacteriaJ Suriya, S Bharathiraja, M Krishnan, et al.
Advances in Food and Nutrition Research|February 21, 2017
Production of Enzymes From Agricultural Wastes and Their Potential Industrial ApplicationsS Bharathiraja, J Suriya, M Krishnan, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Advances in Food and Nutrition Research|October 25, 2016
Enzymes From Rare Actinobacterial StrainsJ Suriya, S Bharathiraja, P Manivasagan, et al.
Advances in Food and Nutrition Research|October 25, 2016
Marine Microbial Amylases: Properties and ApplicationsJ Suriya, S Bharathiraja, M Krishnan, et al.
Advances in Food and Nutrition Research|October 25, 2016
Extremozymes from Marine ActinobacteriaJ Suriya, S Bharathiraja, M Krishnan, et al.
Advances in Food and Nutrition Research|February 21, 2017
Production of Enzymes From Agricultural Wastes and Their Potential Industrial ApplicationsS Bharathiraja, J Suriya, M Krishnan, et al.
Pageof 1