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Paul F Jacques

Showing results (31-40 of 282) with videos related to

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The Journal of Nutrition|August 12, 2021
Water Intake and Markers of Hydration Are Related to Cardiometabolic Risk Biomarkers in Community-Dwelling Older Adults: A Cross-Sectional AnalysisPaul F Jacques, Gail Rogers, Jodi Dunmeyer Stookey, et al.
Journal of Allied Health|September 10, 2013
Discharge planning simulation: training the interprofessional team for the future workplaceSara Kraft, Holly H Wise, Paul F Jacques, et al.
Current Developments in Nutrition|December 23, 2025
Associations Between Healthy and Plant-Based Dietary Patterns and Cognitive Reserve: A Cross-Sectional Analysis of the 1946 British Birth CohortKelly C Cara, Tammy M Scott, Paul F Jacques, et al.
Pediatric Research|March 22, 2008
Correspondence: will increasing folic acid in fortified grain products further reduce neural tube defects without causing harm?Martha Savaria Morris, Paul F Jacques, Irwin H Rosenberg, et al.
Food and Nutrition Bulletin|August 20, 2008
The use of blood concentrations of vitamins and their respective functional indicators to define folate and vitamin B12 statusJacob Selhub, Paul F Jacques, Gerard Dallal, et al.
The American Journal of Clinical Nutrition|May 13, 2008
Plasma pyridoxal 5'-phosphate in the US population: the National Health and Nutrition Examination Survey, 2003-2004Martha Savaria Morris, Mary Frances Picciano, Paul F Jacques, et al.
The American Journal of Clinical Nutrition|January 9, 2007
Folate and vitamin B-12 status in relation to anemia, macrocytosis, and cognitive impairment in older Americans in the age of folic acid fortificationMartha Savaria Morris, Paul F Jacques, Irwin H Rosenberg, et al.
The American Journal of Clinical Nutrition|April 2, 2010
Circulating unmetabolized folic acid and 5-methyltetrahydrofolate in relation to anemia, macrocytosis, and cognitive test performance in American seniorsMartha Savaria Morris, Paul F Jacques, Irwin H Rosenberg, et al.
Nutrition Reviews|June 19, 2015
Improving the estimation of flavonoid intake for study of health outcomesJulia J Peterson, Johanna T Dwyer, Paul F Jacques, et al.
The American Journal of Clinical Nutrition|August 29, 2022
Vitamin D status and prevalence of metabolic syndrome by race and Hispanic origin in US adults: findings from the 2007-2014 NHANESNamanjeet Ahluwalia, Ramkripa Raghavan, Guangyu Zhang, et al.
Pageof 29

Showing results (31-40 of 282) with videos related to

Sort By:
Pageof 29
The Journal of Nutrition|August 12, 2021
Water Intake and Markers of Hydration Are Related to Cardiometabolic Risk Biomarkers in Community-Dwelling Older Adults: A Cross-Sectional AnalysisPaul F Jacques, Gail Rogers, Jodi Dunmeyer Stookey, et al.
Journal of Allied Health|September 10, 2013
Discharge planning simulation: training the interprofessional team for the future workplaceSara Kraft, Holly H Wise, Paul F Jacques, et al.
Current Developments in Nutrition|December 23, 2025
Associations Between Healthy and Plant-Based Dietary Patterns and Cognitive Reserve: A Cross-Sectional Analysis of the 1946 British Birth CohortKelly C Cara, Tammy M Scott, Paul F Jacques, et al.
Pediatric Research|March 22, 2008
Correspondence: will increasing folic acid in fortified grain products further reduce neural tube defects without causing harm?Martha Savaria Morris, Paul F Jacques, Irwin H Rosenberg, et al.
Food and Nutrition Bulletin|August 20, 2008
The use of blood concentrations of vitamins and their respective functional indicators to define folate and vitamin B12 statusJacob Selhub, Paul F Jacques, Gerard Dallal, et al.
The American Journal of Clinical Nutrition|May 13, 2008
Plasma pyridoxal 5'-phosphate in the US population: the National Health and Nutrition Examination Survey, 2003-2004Martha Savaria Morris, Mary Frances Picciano, Paul F Jacques, et al.
The American Journal of Clinical Nutrition|January 9, 2007
Folate and vitamin B-12 status in relation to anemia, macrocytosis, and cognitive impairment in older Americans in the age of folic acid fortificationMartha Savaria Morris, Paul F Jacques, Irwin H Rosenberg, et al.
The American Journal of Clinical Nutrition|April 2, 2010
Circulating unmetabolized folic acid and 5-methyltetrahydrofolate in relation to anemia, macrocytosis, and cognitive test performance in American seniorsMartha Savaria Morris, Paul F Jacques, Irwin H Rosenberg, et al.
Nutrition Reviews|June 19, 2015
Improving the estimation of flavonoid intake for study of health outcomesJulia J Peterson, Johanna T Dwyer, Paul F Jacques, et al.
The American Journal of Clinical Nutrition|August 29, 2022
Vitamin D status and prevalence of metabolic syndrome by race and Hispanic origin in US adults: findings from the 2007-2014 NHANESNamanjeet Ahluwalia, Ramkripa Raghavan, Guangyu Zhang, et al.
Pageof 29